Pastry Cook
Kaori Miami
871 S Miami Ave, Miami, FL 33130, United States
Kaori Miami hiring Pastry Cook in Miami, FL

Kaori Miami hiring Pastry Cook in Miami, FL

Kaori MiamiMore Info

Full Time • Hourly (Based on Experience)
Expired: Feb 3, 2025

Sorry, this job expired on Feb 3, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Job Details

We're seeking a talented Pastry Cook to join our team and help us elevate the culinary experience at Kaori. If you have a passion for cooking modern Asian cuisine, thrive in a collaborative environment, and are eager to contribute to our vibrant atmosphere, we’d love for you to be part of our exciting journey.

Responsibilities:

  • Prepare ingredients and components handle kitchen equipment proficiently.
  • Make desserts based on following designated recipes.
  • Ensure dishes are presented attractively and taste delicious.
  • Collaborate with colleagues to plan and customize dishes for special occasions.
  • Ensure adherence to safety and health regulations in the kitchen.

Qualifications:

  • Certificate in culinary arts or a related field preferred.
  • Minimum of one years' experience in the food industry as a Pastry Cook or relevant role.
  • Strong understanding of cooking techniques and kitchen processes.
  • Creative flair and attention to detail in food presentation.
  • Knowledgeable about sanitation principles, food preparation, and nutrition.
  • Flexibility to work varied hours, including weekends and evenings.
  • Ability to thrive in a fast-paced kitchen environment.

Benefits include:

  • Employee dining discounts.
  • Family meals.

Compensation Details:

Compensation: Based on Experience

Required Skills:

  • Proficient in preparing ingredients and handling kitchen equipment.
  • Ability to cook dishes following recipes.
  • Skillful in presenting dishes attractively.
  • The collaborative approach to customizing dishes for special occasions.
  • Strong understanding of cooking techniques and kitchen processes.
  • Creative flair and attention to detail in food presentation.
  • Knowledgeable about sanitation principles, food preparation, and nutrition.
  • Flexibility to work varied hours, including weekends and evenings.
  • Ability to thrive in a fast-paced kitchen environment.

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Dining Discounts


Required Skills

Proficient in Preparing Ingredients and Handling Kitchen Equipment

Ability to Cook Dishes Following Recipes

Skillful in Presenting Dishes Attractively

Collaborative Approach to Customizing Dishes for Special Occasions

Strong Understanding of Cooking Techniques and Kitchen Processes

Creative Flair and Attention to Detail in Food Presentation

Knowledgeable About Sanitation Principles, Food Preparation, and Nutrition

Ability to Thrive in a Fast Paced Kitchen Environment

Read more


View Job Description

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Asian

Bar / Lounge, Upscale Casual, Fine Dining

Kaori is a restaurant and Hi-Fi listening bar where subtle beauty meets the bold tastes of modern Asian cuisine.

We honor the intricate nature of each ingredient, understanding that every flavor carries a piece of cultural heritage and shared past. We've created a space with simplicity in mind, brought to life through vibrant flavors, eclectic sounds, and genuine human connection.

Michelin Guide 2024

OUR MENU pays homage to the vibrant flavors of Asia, guiding our guests through both familiar tastes and exciting innovations. It evolves continually with the seasons, embracing the availability of fresh produce. Collaborating closely with local farms such as Tiny Farms, French Farms, and Harpke Farms, we champion sustainable agriculture practices. As part of our commitment to a greener future, we have phased out the use of seed oils in our kitchen.

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