Renwick Hospitality Group is looking to add a Head Bartender to the team. Inspired by the rich melding of cultures throughout New York City, Lulla is a thoroughly modern homage to Italian dining. Lulla celebrates classic Italian flavors while embracing the singular essence of New York City dining. At Lulla, find Modern-Italian fare fused with a quintessential New York worldview. 

Candidates must have a positive attitude, the ability to work with and manage a team, multi-task & more. We hold our bar to the highest of standards and expect each team member to come ready, willing, and able to work towards our common goals. This is an incredible place to grow your skills as a Head Bartender and hospitality professional.

Other responsibilities include but are not limited to:

• Complete opening and closing duties, such as setting garnish, ice, glassware, and tools. Keeping the area clean and ready for service. 
• Full comprehension of all cocktail recipes, house, classic, or otherwise.
• Full understanding of the menu and offerings for guests as well as recipes for beverages.
• Utilize MICROS to input orders and deliver to guests.
• Money management.
• Control inventory and work with the bar back team to ensure needs are met during shift.
• Closing Monthly Inventory with Director of Food & Beverage 
• Conduct Monthly Inventory and Weekly Inventory
• Maintaining weekly inventory and ordering
• Menu Development/ Creating Cocktails 
• Follow the steps of service for guest interactions, service & more.
• Batching or prepping of products such as mixes, syrups, & more.
• Basic knowledge of wine & beer.
• Advanced knowledge of cocktails.
• Coffee capabilities are a +

*4-5 shifts a week. 
**Day & Night shifts required.