98 Blair Alley Southwest, Washington, DC

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98 Blair Alley Southwest, Washington, DC

Part Time • Hourly ($18.00)

Expired: Jul 5, 2025

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Required Years of Experience

1 year

Job Details

Better Hospitality Group (BHG) is the operating group behind three of Washington, D.C.’s most cherished neighborhood bar/restaurants: TAKODA in the capital’s bustling Shaw neighborhood, Boardwalk Bar & Arcade on the waterfront at The Wharf, our newest TAKODA location in the Navy Yard neighborhood across the street from Nationals Park, and our newest concept to-date Easy Company at the Wharf. We are currently hiring for Easy Company at the Wharf. BHG is the fastest growing bar/restaurant group in the Greater Washington region.

Description/Responsibilities

Greeting guests as they walk into the restaurant and ascertain their dining needs
Attend to guests upon arrival with reservations and guiding them to their table
Giving guests accurate wait time estimates and seating them in the waiting area
Providing guests with menus and answering any initial questions they may have
Optimizing seating at different tables to ensure an even workload for wait staff
Answering phones and scheduling reservations with large parties
Perform opening and closing duties
Assist fellow team members and other departments wherever necessary to maintain positive working relationships
Prepare restaurant tables with special attention to sanitation and consistency

Transportation

Must have reliable transportation
Boardwalk is located on the northwestern side of the Wharf and accessible by the green line on the metro (Waterfront and L’Enfant)

Knowledge and skills

Strong customer service skills in order to aid our guests in any matter needed
Have strong communication skills in order to communicate with coworkers
Preferred not required: previous experience with Toast ordering system.

Essential physical responsibilities

Constant standing/walking for long periods of time

Experience

Preferred not required: 1 year restaurant experience

Hours

Open availability, including weekends & holidays

Compensation Details

Compensation: Hourly ($18.00)

Benefits & Perks: Dining Discounts

Required Skills

Customer Service

Strong Customer Service Skills

Communication

Reservations Scheduling

Communication Skills

Reservation scheduling

Table Preparation

Menu Knowledge

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