Maitre D
Papa San
66 Hudson Boulevard East, New York, NY
Papa San hiring Maitre D in New York, NY

Papa San hiring Maitre D in New York, NY

Papa SanMore Info

Full Time • Hourly ($28.00 - $30.00) plus tips
Expired: Feb 1, 2025

Sorry, this job expired on Feb 1, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

5 years


Job Details

PAPA SAN MAÎTRE D’

The hospitality group behind the acclaimed New York City restaurants, Llama Inn and Llama San is expanding its footprint with the upcoming Papa San, a Peruvian Izakaya set to open in early 2025 on 34th Street and 10Th Avenue (in The Spiral building). We are currently looking to hire a talented and experienced Maître d’ to start January 2025.

The Maître d’ will play a pivotal role at the front door of the restaurant. The Maître d' is the face of the restaurant and ensures that all guests feel immediately valued. The position should help the development of future return guests, especially VIPs, which is a crucial part of the long-term success of the restaurant.  It will also help to coordinate hospitality for PDR guest.

Responsibilities

 

Day to Day:

  • Organize greeting, seating and exiting of all guests using a professional demeanor.
  • Able to communicate professionally and effectively with both guests and staff.
  • Organize all reservations and guests using the most effective guest and restaurant conscious procedures.
  • Professionally and effectively communicate with guests & managers to ensure guest satisfaction.
  • Maintain guest relationships to promote repeat business.
  • Personally greet and escort high-profile guests to their tables, making them feel comfortable and prioritized.
  • Implement quick and efficient decisions based on guest and/or restaurant needs.
  • Utilizing Resy to the best of its capacities and create a good rhythm of service.
  • Maintain the email inbox and reply to inquiries, flag emails for managers and keep track of special requests.

 

Qualifications:

  • Minimum of 4-5 years of experience in full-service restaurant.
  • High volume experience of 200-300 covers per night preferred 
  • Proven leadership ability and track record.
  • The ability to remember guest names and faces.
  • Have a warm and inviting personality
  • Ability to effectively work with a small team of host and delegate responsibilities.
  • Knowledge and experience with our various systems is preferred (Toast, Resy)
  • A keen sense of ownership, attention to detail and follow through.
  • Latin restaurant experience is a plus

Pay Rate: $30 an hour

Employer contributed benefits: medical with HRA, dental , vision insurances 

Other benefits:

Unmatched 401k, commuter benefits, dining discounts, PTO, PF


Compensation Details

Compensation: Hourly ($28.00 - $30.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Organizational Skills

Communication Skills

Customer Service Skills

Relationship management skills

Decision Making Skills

Reservation Management Skills

Vip Guest Handling Skills

Conflict Resolution skills

Leadership Skills

Attention to Detail

Teamwork

Knowledge of Restaurant Systems (Toast, Resy)

Ability to work in a fast paced environment

Read more

View Job Description

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OPENING SOON

Peruvian, Japanese

Upscale Casual

Part of Llama Group

The Llama Company encompasses the modern Peruvian dining experience, bringing to the spotlight cuisines such as Chifa (Chinese-Peruvian) and Nikkei (Japanese-Peruvian).

The first born, Llama Inn is a modern Peruvian restaurant located in Williamsburg, Brooklyn. We combine traditional Peruvian flavors and techniques and reinvigorate the style within our New York environment. New York Times 2 Star Review, 4x Michelin Bib Gourmand, NYMag 4 stars. Our top of the rank bar program infuses the flavors of Peru into culinary cocktails with a deep focus on Latin American spirits.

Later followed by Llama San, Peruvian-Japanese (Nikkei) restaurant in the West Village. We excitedly introduce Nikkei cuisines to NYC and our Llama Inn fan base.
+3 Stars NY Times, Nominated James Beard Foundation 2022 outstanding bar program, Tales 2022 Top 10 Regional Honoree Best US Restaurant Bar.

And across the Atlantic, our newest additions, Llama Inn Madrid and Llama Inn London.

Coming in the Winter of 2025 will be Papa San- a Peruvian Izakaya. Nestled into the Spiral building in Hudson Yards, this expansive operation will be the biggest in the family. Taking inspiration from Peru and Japan, the food menus will be crafted by Erik Ramirez, the cocktail program led by Tres Monos from Argentina, and will have an exciting wine and sake list.

Open Jobs From Papa San
Operations AssistantService Manager/SommelierLead HostSee all open jobs (4)

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