Jr. Sous Chef
Giuseppe & Sons
1523 Sansom St, Philadelphia, PA
Giuseppe & Sons hiring Jr. Sous Chef in Philadelphia, PA

Giuseppe & Sons hiring Jr. Sous Chef in Philadelphia, PA

Giuseppe & SonsMore Info

Full Time • Salary (Based on Experience)
Expired: Jan 30, 2025

Sorry, this job expired on Jan 30, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Giuseppe & Sons is a celebrated Italian-American restaurant located in the heart of Philadelphia. Inspired by Old-World Italian traditions, we serve elevated Italian comfort dishes in an elegant, inviting setting that captures the spirit of family gatherings and warm hospitality. At Giuseppe & Sons, our team is committed to creating unforgettable dining experiences through exceptional food, atmosphere, and service.

Overview: 
We are seeking a passionate and skilled Junior Sous Chef to join our culinary team. This position is ideal for an enthusiastic chef looking to grow their skills in a dynamic kitchen environment. Working closely with our Head Chef and Sous Chef, the Junior Sous Chef will help lead the kitchen, ensuring the highest quality standards in food preparation, presentation, and service. A strong understanding of Italian cuisine, attention to detail, and a collaborative spirit are essential to this role.

Responsibilities:
- Assist in the daily operations of the kitchen, supporting the Sous Chef and Head Chef.
- Oversee food preparation, cooking, and presentation to ensure high quality and consistency.
- Monitor inventory levels, order supplies, and manage ingredients to minimize waste.
- Train and mentor kitchen staff on culinary techniques, recipes, and kitchen protocols.
- Ensure compliance with food safety and sanitation standards.
- Collaborate with the kitchen team to develop seasonal menu items and special dishes.
- Maintain a clean, organized workspace that reflects the standards of Giuseppe & Sons.

Requirements:
- 2+ years of culinary experience in an upscale or fine-dining environment.
- Familiarity with Italian cuisine and a passion for Italian cooking techniques and ingredients.
- Strong leadership skills, with a desire to teach and inspire junior team members.
- Excellent attention to detail, creativity, and commitment to high-quality service.
- Ability to work in a fast-paced environment and adapt to shifting priorities.
- Culinary degree or relevant certifications are a plus.

Benefits:
- Competitive pay
- Opportunities for career growth and development within a respected restaurant group
- Employee discounts at Giuseppe & Sons and affiliated restaurants
- Health, dental, and vision insurance options
- Paid time off

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts


Required Skills

Italian Cuisine Knowledge

Italian Cuisine

Cooking

Food Preparation

Presentation Skills

Organization

Inventory Management

Ordering Supplies

Training and Mentoring

Culinary mentoring

Menu Development

Food Safety Standards

Sanitation Standards

Leadership

Attention to Detail

Leadership Skills

Creativity

Adaptability

Culinary Degree

Fast Paced Environment

Fast Paced Work

Certifications in Culinary Arts

Communication Skills

Culinary Degree or Certifications

Read more


View Job Description

Open Jobs From Giuseppe & Sons


Executive Sous Chef
Full Time • Salary (Based on Experience)
Require min. 3 years of experience

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Italian

Wine Bar, Restaurant Group, Fine Dining, Upscale Casual, Cafe, Quick Service, Bar / Lounge

Part of Schulson Collective

Seeking managers for all front and back of house positions!
Apply through culinary agents or email resumes to [email protected]

Inspired by generations of Italian cooking and culture, Michael Schulson brings a fresh twist to the classics. Enjoy hand-made pasta, hand-rolled cannolis, and every meal in between at Giuseppe & Sons.

Open Jobs From Giuseppe & Sons
Executive Sous Chef

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