Dishwasher
Underwood Hospitality
151 Avenue A, Manhattan, New York, NY
Underwood Hospitality hiring Dishwasher in New York, NY

Underwood Hospitality hiring Dishwasher in New York, NY

Underwood HospitalityMore Info

Full Time • Hourly ($18.00 - $20.00)
Expired: Jan 30, 2025

Sorry, this job expired on Jan 30, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details
Job Details
Must Speak English!

Job Details
New sandwich shop opening in the East Village is searching for a dishwasher to join the team.
Requirements:
  • Minimum of 1 year of experience in a similar role.
Job Responsibilities:
  • Maintain a clean kitchen and keep the dish area organized and free of clutter.
  • Set up dishwashing stations, including dish machines and sinks.
  • Ensure floors are clean and dry throughout your shift.
  • Wash, stack, and store glassware, silverware, cookware, and storage containers properly.
  • Change water in machines and sinks every two hours, or more frequently as needed, while correctly using chemical dilutions.
  • Assist with the timely storage of food deliveries.
  • Maintain trash cans during your shift and remove full trash cans and boxes at the end of each shift.
  • Organize the dry storage area and keep storage shelves tidy.
  • Follow the posted daily dish cleaning duties.
  • Assist with basic food preparation tasks, such as washing, peeling, and chopping vegetables.
  • Support the chef with any additional tasks as required.

Compensation Details

Compensation: Hourly ($18.00 - $20.00)


Required Skills

Dishwashing

Kitchen Cleaning

Organization

Knowledge of Chemical Dilutions

Food storage

Trash removal

Food Preparation

Teamwork

Read more

View Job Description

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OPENING SOON

Salads / Sandwiches / Soups

Fast Casual

Part of Underwood Hospitality

At Underwood Hospitality, we aim to empower and support restaurant and bar owners to thrive in their community. We utilize our extensive knowledge and experience, to provide personalized guidance and tailored solutions to your restaurant or bar.

Our vision is to help community restaurant and bar operations flourish. We help create the foundation of your business to allow you to become a successful restaurant because of your impeccable hospitality, which is often not found in other establishments. We create long-lasting relationships with clients, that are built on trust, transparency, and a shared commitment to excellence. Ultimately, our goal is to help my clients create memorable world-class experiences for their patrons when they least expect it. We want to guide establishments to thrive and contribute to the vibrant food and beverage culture of their neighborhood and city.

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