Server Assistant
Ai Fiori
400 5th Ave, New York, NY 10018
Ai Fiori hiring Server Assistant in New York, NY

Ai Fiori hiring Server Assistant in New York, NY

Ai FioriMore Info

Full Time • Hourly ($17.50) plus tips
Expired: Jan 29, 2025

Sorry, this job expired on Jan 29, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Server Assistant responsibilities include:

  • Manage and assume full responsibility of each guest’s dining experience from start to finish, and multitask between assisting guests, bussing, running, wine service, and anything needed to provide memorable and personalized service for our guests.
  • Describe and educate guests confidently on all elements of the menu (food and beverage) and restaurant.
  • Maintain a clean dining room and restaurant and adhere to all health and safety standards.

Server Assistant requirements include:

  • Ability to multi-task and perform in high-volume, high-intensity restaurant.
  • Demonstrate warm, friendly, high-energy personality with a positive attitude and open-minded, team-oriented mindset.
  • Strong background in full-service dining and knowledge of service standards and is highly organized, efficient, and meticulous with attention-to-detail on all operational matters.
  • Physical requirements include the ability to handle and carry trays, smallware, equipment, or other items up to 35lbs, and to stand, walk up and down stairs, and exert well-paced mobility for extended periods of time.
  • Flexible schedule and open availability to meet business needs; must have availability on weekends.

What We Offer
At Altamarea Group, we are committed to creating a supportive and professionally rewarding work environment for all of our team members. We are also pleased to offer the following benefits for our employees:

  • Comprehensive Medical, Dental, and Vision Benefits with wide range of coverage options for families (30 days from date of hire).
  • Paid Time Off (progressive with tenure).
  • Career Development and Growth Opportunities.
  • Employee Dining Discount at All Altamarea Group Restaurants.
  • 401(k) Plan (one year from date of hire).

Altamarea Group is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.


Compensation Details

Compensation: Hourly ($17.50) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Service Procedures

Ability to Multi Task in a High Volume Restaurant

Ability to Multi Task in a High Volume, High Intensity Restaurant

Beer Knowledge

Strong Background in Full Service Dining and Knowledge of Service Standards

Warm, Friendly, High Energy Personality With Positive Attitude

Highly Organized, Efficient, and Meticulous With Attention to Detail

Wine Service

Physical Ability to Handle and Carry Trays, Smallware, Equipment Up to 35lbs

Cocktail Making

Flexible Schedule and Open Availability to Meet Business Needs

Knowledge of Service Standards

Customer Service

Organized, Efficient, and Meticulous With Attention to Detail

Fine Dining Service

Physical Ability to Handle and Carry Trays Up to 35lbs

Food and Beverage Pairing

Flexible Schedule and Availability on Weekends

POS Systems

Regional Wine Knowledge - France

Regional Wine Knowledge - Italy

Spirits Knowledge

Food Safety Knowledge

Teamwork

Team Player

Food Allergy Knowledge

Food and Wine Pairing

Food and Wine Knowledge

Food Service

Guest Interaction

Guest Service

Guest Relations

Welcoming Guests

High Volume of Guests

Work In a Fast-Paced Environment

Friendliness to Guests

Ensuring Guest Satisfaction

Creating Strong Guest Relationships

Hospitality Driven

High Volume Service

Responding to Guest Needs

Can Lift 50+ Lbs

Read more


View Job Description

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European, Italian, French

Fine Dining, Upscale Casual

3 Employee RecommendationsSee Details

Part of Altamarea Group

Ai Fiori is an Altamarea Group (Marea, 53, Osteria Morini) flagship concept that showcases modern interpretations of Italian and French Riviera cuisine. Open since 2010 and located inside The Langham (a 5-star luxury hotel in midtown Manhattan), Ai Fiori, which translates in Italian to ‘Among the Flowers’, offers an elegant and dazzling luxury dining experience. Whether in our spacious dining room with lush florals overlooking Fifth Avenue, one of our private rooms for an intimate gathering or business meeting, or at Bar Fiori our vibrant bar and lounge, our guests are treated to an experience as if they were in the Riviera. The menu features Altamarea Group signature handmade pastas and regional dishes inspired by land and sea. Favorites include the Crudo e Caviale (fluke crudo with caviar), Vellutata (lobster soup with black truffle), and Trofie Nero (squid ink pasta with scallops and seppia) – all on the menu since inception.

Ai Fiori is honored to be one of just a dozen restaurants in New York City to hold the prestigious Wine Spectator Grand Award. To date, Ai Fiori has been awarded Three Stars from New York Times and Four Stars from Forbes Travel Guide. The restaurant is led by Lauren DeSteno, Executive Chef and Yoshi Nonaka, Chef de Cuisine.

Awards
2023
2022
2021
2021
2020
2020
2020
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