Sommelier
King
18 King Street, New York, NY 10014
King hiring Sommelier in New York, NY

King hiring Sommelier in New York, NY

KingMore Info

Full Time • Hourly ($17.00) plus tips
Expired: Jan 30, 2025

Sorry, this job expired on Jan 30, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

This is a full-time sommelier position for five dinner shifts per week. King is an intimate space with an in-depth wine list. Candidate must be a team player who can think on their feet and be flexible. Wine certification preferred, knowledge of French and Italian wine a must. All team members at King represent, sell, and serve food and beverages in an efficient, professional manner according to restaurant standards by performing the following duties:

  • Lead wine sales and service during shifts while maintaining a small section in our bar room
  • Assist in inventory and unpacking/organization of wine and the wine cellar
  • Maintaining the accuracy of the wine list day to day
  • Works closely with the wine, beverage, and service managers to maintain list and execute educational standards
  • Applies knowledge of full food and beverage menu
  • Serves customers in a professional manner as per training guidelines
  • Take food and drink orders and enter them into POS in a timely and accurate fashion
  • Works as a team player by exercising excellent respect and communication with other team members
  • Maintains service areas such as the kitchen, dining room, bar and service stations during entire shift
  • Receives customer payments, completes guest check transactions and tenders proper change to customers
  • Communicates health and/or safety concerns/violations immediately
  • Re-stocks items in dining room and bar as needed and alerts kitchen staff and manager of stock shortages
  • Complete all assigned opening and closing duties
  • Treat all coworkers with respect, consideration, and kindness at all times

Compensation Details

Compensation: Hourly ($17.00) plus tips


Required Skills

Sommelier Expertise

Wine Sales and Service

Inventory Management

Customer Service

Menu Knowledge

POS system operation

Teamwork

Communication

Payment Processing

Health and safety awareness

Stock Management

Opening and Closing Procedures

Respect and Professionalism

Read more

View Job Description

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Server
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Require min. 3 years of experience

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American

Casual Dining

1 Employee RecommendationSee Details

Part of King and Jupiter

A critically-acclaimed restaurant in Soho which features a daily-changing menu inspired by the south of France and Italy. King is helmed by Clare de Boer and Jess Shadbolt in the kitchen and Annie on the floor,

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Server

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