Pastry Chef
Sqirl
720 N Virgil Ave, Los Angeles, CA 90029, United States
Sqirl hiring Pastry Chef in Los Angeles, CA

Sqirl hiring Pastry Chef in Los Angeles, CA

SqirlMore Info

Full Time • Salary ($70k - $82k)
Expires: Mar 12, 2025

342 people viewed

Required Years of Experience

2 years


Job Details

After 4 years, a rare opportunity has opened to join our team as the pastry chef of Sqirl.  This opportunity requires you to be a creative force in the pastry world as we gear up to open dinner service.  This role requires the continued development and quality control of AM classics while owning the creativity and aesthetics of desserts on our dinner menu.  

Pastry Chef Qualifications

  • Previous experience in a high-volume bakery or pastry kitchen, with a solid understanding of baking principles and techniques.
  • Experience in lamination.
  • Experience in cake decoration
  • Experience in development of desserts.
  • Experience in bread is an edge above the rest.
  • 2 years experience as a pastry chef
  • Passion for the art of baking and pastry and the constant curiosity to ever evolve your knowledge and skillset.
  • Ability to oversee, lead, coach and mentor a high functioning pastry team with kind and professional communication.  Leadership skills with the ability to inspire your team is a must.
  • Excel in organizational and time-management abilities
  • High-level communication and interpersonal skills, with the ability to collaborate effectively with colleagues at all levels
  • Ability to communicate to owner and management with work through any need.
  • Flexible schedule: early mornings, weekends, nights and holidays as needed
  • Ability to stand for an extended period of time and lift/carry up to 50lb 
  • CA Food Handler Certified- Manager

Why Join Us:

  • Own the development of dessert for dinner service.
  • Ability to dynamically evolve AM service.
  • Lead the next generation of kind and passionate pastry cooks.
  • Grow as a leader and voice in the culinary world.
  • Work with a seasoned and professional savory team that will continue to shape your art in the pastry world.

Company Overview

Sqirl is made up of a diverse group of passionate individuals who share a common love for local produce from incredible farmers culinary creativity, and the persuit of kind hospitality.

Sqirl provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal/state protected category.

Compensation Details

Compensation: Salary ($70,000.00 - $82,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts


Required Skills

Solid Understanding of Baking Principles and Techniques

Experience in Lamination

Experience in Cake Decoration

Experience in Development of Desserts

Experience in Bread

Passion for the Art of Baking and Pastry

Ability to Oversee, Lead, Coach and Mentor a Pastry Team

2 Years Experience as a Pastry Chef

Leadership Skills

Passion for Baking and Pastry

Organizational and Time Management Abilities

Ability to Oversee, Lead, Coach, and Mentor a Pastry Team

Communication and Interpersonal Skills

Ability to Stand for an Extended Period of Time and Lift/Carry Up to 50lb

CA Food Handler Certified Manager

High Level Communication and Interpersonal Skills

Ability to Lift/Carry Up to 50lb

Read more



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Sqirl is a restaurant focused on technique, creativity, and the vibrant produce of the market.

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