Chef de Cuisine & Sous Chefs - NYC Restaurant Groups
Persone NYC
527 Hudson Street Suite #20135, New York, NY 10014, United States
Persone NYC hiring Chef de Cuisine & Sous Chefs - NYC Restaurant Groups in New York, NY

Persone NYC hiring Chef de Cuisine & Sous Chefs - NYC Restaurant Groups in New York, NY

Persone NYCMore Info

Full Time • Salary ($70k - $130k)
Expired: Jan 28, 2025

Sorry, this job expired on Jan 28, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

⭐⭐⭐⭐⭐

Hello New Yorkers! It's almost 2025!

Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?

We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and hospitality groups in the city. Connect with us and let's have a chat.

Send us your updated Resume here by EMAIL to:

[email protected]

We are looking for a Passionate and Experienced

CHEFS and Back of the House leaders

Check out all our current openings

+ 2 Years of Experience in NYC restaurants

*Passionate, Outgoing and Service-Focused

*Growing restaurant group

Are you interested in any of these exciting opportunities?

Email us at: [email protected]


BACK OF THE HOUSE Openings:

-DIRECTOR OF CULINARY OPERATIONS for modern Catering and Events firm - Union Square - $120/140K

-BOH CULINARY OPERATIONS MANAGER for Established Restaurant Group - Chelsea/Soho - $130/150K

-EXECUTIVE CHEF for New opening Modern French menu-inspired Cocktail Bar - West Village - $110/130K

-R&D CONSULTING CHEF for New Opening - Modern twist of Japanese Cuisine - SoHo - $100/150K

-CHEF DE CUISINE/HEAD CHEF for Established fine dining French Bistro/Restaurant - Midtown - $115/130K

-CHEF DE CUISINE/HEAD CHEF for Entertainment Venue - Brooklyn - $100/120K

-CHEF DE CUISINE for Modern Established Italian Restaurant - East Village - $100/115K

-CHEF DE CUISINE - Farm-to-table Californian Cuisine Established Restaurant - Chelsea - $90/110K

-CDC/EX SOUS CHEF for Middle Eastern cuisine Hip Restaurant Group - Soho - $85/105K

-KITCHEN MANAGER for Busy Middle Eastern Restaurant - Brooklyn Heights - $70/80K

-KITCHEN MANAGER/SOUS CHEF for Busy Casual Cafe - Soho - $75/85K

-SOUS CHEF for Asian/Thai established busy hot-spot Restaurant - Soho - $70/80K

-SOUS CHEF for Mediterranean busy Hip Spot James Award Nominee 2022 - Chelsea - $65/80K

-SOUS CHEF for Farm-to-table super busy Restaurant part of Successful Group - Chelsea - $65/80K

-SOUS CHEF for Busy Hip-Casual Classic American cuisine Hospitality Group - NYC - $70/90K



******************

All Immediate Hiring!

Please email us with a copy of your resume to:

[email protected]

***********************

Are you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!

If you are hesitant to connect with a recruiter we understand. That is why we created our personable agency. We truly care.

We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and hospitality groups in the city. Connect with us and let's have a chat.

Send us your updated Resume here by EMAIL to:

[email protected]

Google us to read what people say about us and read our 5⭐⭐⭐⭐⭐ reviews!

Google us to read what people say about us!

PERSONE NYC : the only recruitment firm in NYC that truly cares and understands hospitality

Read our +350 5star***** Reviews

Personenyc.com/jobseekers

⭐⭐⭐⭐⭐


Compensation Details

Compensation: Salary ($70,000.00 - $130,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Passionate

Outgoing

Service Focused

Management Skills

Leadership

Leadership Skills

Culinary Operations Management

Menu Development

Culinary Operations

Kitchen Management

Recruiting

Staff Management

Event Planning

Team Management

Team Building

Customer Service

Communication

Time Management

Networking

Read more


View Job Description

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Recruiting Agency

Part of Persone NYC

We are the only New York City-based hospitality firm, that personally screens and selects Chefs and Management - Fine Dining Upscale to Casual Restaurants.

Google us to read our 5 Star reviews from Chef and Manager candidates we have helped in NYC.
personenyc.com

Open Jobs From Persone NYC
Executive Chef – Upscale and Modern new Italian Restaurant Opening in NYCF&B Manager / AGM – Modern, Hip Hotel in Midtown NYCHead Chef + CDC & Sous Chef multiple Restaurants NYC from PersoneSee all open jobs (6)

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