Uvae Kitchen & Wine Bar is currently interviewing for all BOH positions. We are a small neighborhood business dedicated to our community & team.
Dishwasher $18.50/hour. PM Availability. Experience not necessary, willingness to learn and work hard.
Line Cooks- $22-$25/hour
Must have high volume experience. We are a team environment so must be willing to assist in prep and flexibility to work grill, sauté and cold line.
Are you a kitchen manager or sous chef looking to grow into an executive chef position? Interviews & Stage to see if we are a good fit!
- City of Chicago Manager Sanitation Certification required
- Knowledge of controlling food and labor costs
- Commitment to quality and consistency
- Patience and excellent leadership skills
