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Host
Bresca & Jônt
1906 14th St NW, Washington, DC
Bresca & Jônt hiring Host in Washington, DC

Bresca & Jônt hiring Host in Washington, DC

Host

Bresca & JôntMore Info

1906 14th St NW, Washington, DC
Full Time • Hourly ($20.00 - $25.00)
Expired: Oct 20, 2025

Sorry, this job expired on Oct 20, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details
The Jônt & Bresca team is looking for a highly creative person who takes pride in hospitality to join our multiple michelin-starred team.

The Bresca host role is a vital member of the service team, greeting and starting the guest experience at the door. Helping contacting guests to confirm their reservation as well as providing a warm goodbye. The Bresca host will help in Jônt as well as Bresca, during service and at the door. It is a role that supports the dining room and kitchen teams being able to fulfil their roles with excellence.  

If you like to create and make magic for guest on top of exceptional guest interraction you are the one! 

We are looking for an individual that strives for perfection and always wants to help it's team create exceptional experiences for our guests!

If you would like to learn more; apply here.


Compensation Details

Compensation: Hourly ($20.00 - $25.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Wellness Program


View Job Description

Open Jobs From Bresca & Jônt

Lead Host
Full Time • Hourly ($25.00 - $27.00)
Require min. 2 years of experience
Bresca Food Runner
Full Time • Hourly ($17.50) plus tips
Require min. 1 year of experience

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French, New American, Seasonal

Fine Dining, Upscale Casual, Restaurant Group

Part of Hive Hospitality

Michelin-starred BRESCA is renowned for its distinctive seasonally-inspired menu of original dishes made with the best responsibly-sourced ingredients. While the dishes are globally inspired, in each bite you can find the curiosity, adventure and whimsy of Chef Ryan Ratino’s love for French cuisine and technique.

JÔNT, the 14-seat Chef's Counter from Michelin-starred chef Ryan Ratino serves an ingredient focused tasting menu that highlights the best seasonal ingredients around the world.

Awards / Distinctions
2021
2021
2020
2019
Leadership
Ryan Ratino

Chef / Partner

Brandon dienger

Chef de Cuisine

Open Jobs From Bresca & Jônt
Lead HostBresca Food Runner