Server
DeNucci's - Highland Park
1850 2nd Street unit 110, Highland Park, IL
DeNucci's - Highland Park hiring Server in Highland Park, IL

DeNucci's - Highland Park hiring Server in Highland Park, IL

DeNucci's - Highland ParkMore Info

Full/Part Time • Hourly ($8.40) plus tips
Expired: Jan 26, 2025

Sorry, this job expired on Jan 26, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Denucci's Highland Park, the newest restaurant by Ballyhoo Hospitality, is currently hiring for Servers. If you are a true hospitality professional who possesses elevated service standards, a passion for delivering exceptional dining experiences, and an eye for detail, we invite you to apply.

Expanding from our founding DeNucci's in Lincoln Park, we are excited to open our second location in Highland Park. Join our team at DeNucci's, where we pay homage to the Italian-American culinary tradition while creating a warm and inviting atmosphere for our guests. We strive to provide high-quality dining experiences that blend style, comfort, and a passion for hospitality.
As a member of the Denucci' Highland Park team, you will have the opportunity to work in a dynamic and supportive environment that values teamwork, creativity, and excellence. If you are interested in joining our team, please submit your resume and a brief cover letter highlighting your experience and why you would be a great fit for our team. We look forward to hearing from you!

Job Requirements & Qualifications: Primary duties and responsibilities include, but are not limited to, the following:

  • Ensure the overall guest experience exceeds expectations and build relationships with guests while encouraging regulars.
  • 2 to 3 years experience as a server in a high-volume restaurant environment.
  • Excellent interpersonal and communication skills, both with guests and team members.
  • Serve guests as part of a team by anticipating their needs, initiating conversation, offering assistance and advice.
  • Ability to work cohesively with co-workers both front and back of the house.
  • Exceptional food, wine, cocktail offerings and service knowledge and the ability to learn new food and menu items.
  • Passion to learn and participate in daily food and beverage training.
  • Proficiency in the use and operation of all necessary tools and equipment, including Toast POS system and Rewards Program, Gift Card and Credit Card terminals.
  • Ability to maintain a clean working environment.
  • Must pass general information and food and beverage quizzes.
  • May perform other duties as assigned.
  • ServSafe and BASSETT/TIPS Certified.
  • Night and weekend availability is required.

Compensation Details

Compensation: Hourly plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts, 401K matching


Compensation Details

Compensation: Hourly ($8.40) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Wellness Program


Required Skills

Exceptional Table Service

Elevated Service Standards

Fine Dining Service

Passion for Delivering Exceptional Dining Experiences

Extensive Knowledge of Food and Beverages

Attention to Detail

Excellent Communication Skills

Interpersonal Skills

Feel Good Hospitality

Communication Skills

Point of Sale Systems Proficiency

Teamwork

Ability to work efficiently under pressure

Hospitality Knowledge

Time Management Skills

Food and Beverage Knowledge

Serv Safe Food Handlers Certification

Ability to Work in a High Volume Restaurant Environment

Proficiency in Operating Pos Systems and Terminals

Maintaining a Clean Working Environment

Continuous Learning and Training

SERV Safe Certification

Bassett/Tips Certification

Read more


View Job Description

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OPENING SOON

Italian

Upscale Casual, Bar / Lounge

Part of Ballyhoo Hospitality

It was so nice that we did it twice. Expanding from our founding DeNucci's in Lincoln Park, we are excited to open our second location in Highland Park.

Join our team at DeNucci's, where we pay homage to the Italian-American culinary tradition while creating a warm and inviting atmosphere for our guests. Inspired by the 1920s Italian migration to America, our menu features classic dishes such as Mozzarella al Forno, Linguine with White Clams, and Veal Marsala. We also offer New York-influenced pizza using a beloved recipe by Salvatore “Sal” Lo Cascio. Our Speciale del Giorno showcases nightly specials reminiscent of nonna's cooking, including Eggplant Parmigiana, Lasagna Bolognese, Pappardelle Genovese, and Sunday's Chicken Scarpariello. We are seeking passionate individuals to join our team and contribute to our focused wine and spirits program as we continue to strive to delight our guests.

BartenderServerHost

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