Required Years of Experience
3 years
Job Details
Restaurant Manager – San Francisco Starting Pay: $75,000 - $85,000/year
About Us:
Broad Street Oyster Company is a fast-growing seafood spot with a simple mission: serve world-class lobster rolls, oysters, and good times. We’re not your typical buttoned-up restaurant—we’re high-energy, hands-on, and obsessed with making both our guests and our crew feel at home. Our San Francisco location in Ghirardelli Square needs a Restaurant Manager who’s as comfortable working the floor with guests as they are jumping on the line or in the dish pit when things get busy.
What You’ll Do:
This isn’t a sit-in-the-office kind of role. You’ll be on your feet, leading by example, making sure the FOH and BOH run as one smooth operation. One minute you’re coaching a server, the next you’re checking ticket times in the kitchen, and later you’re high-fiving a guest on their way out.
Key Responsibilities Include:
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Leading and mentoring FOH and BOH teams with a hands-on approach.
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Jumping into service wherever you’re needed—expo, floor, or kitchen.
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Keeping things tight with health, safety, and food quality standards.
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Handling scheduling, inventory, ordering, and cost controls.
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Driving FOH/BOH communication so the whole crew moves in sync.
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Working with leadership on strategies to grow sales and keep the vibe strong.
What We’re Looking For:
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Proven leadership experience in a busy restaurant setting.
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Comfortable managing both sides of the house—guest service and kitchen ops.
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Strong communicator who can keep a team motivated and accountable.
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Cool under pressure with solid problem-solving skills.
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Loves hospitality and knows how to make guests feel taken care of.
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Up to speed on food safety and compliance.
What We Offer:
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Room to grow within a fast-expanding restaurant group.
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A fun, supportive, and inclusive work environment.
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Employee discounts and perks.
How to Apply:
If you are ready to take the next step in your hospitality career, we’d love to hear from you! Submit your resume and a brief cover letter explaining why you are the perfect fit for Broad Street Oyster Company.
Compensation Details
Compensation: Salary ($75,000.00 - $85,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts
Required Skills
Team Management
Customer Service
Food safety regulations
Budget Management
Leadership
Problem Solving
Decision Making
Gallery
Other jobs you might be interested in
Seafood, Oyster Bar / Raw Bar, American
Casual Dining, Fast Casual, Bar / Lounge
Part of Broad Street Oyster Company
Experience the irresistible seafood paradise curated by Christopher Tompkins. Broad Street Oyster Company, a prestigious mobile raw bar, made its dazzling entrance in Malibu during the summer of 2019. Nestled in a vibrant strip mall, this coastal sanctuary provides an energetic ambiance where you can delight in our renowned Lobster Roll accompanied by a refreshing beer or exquisite natural wine. Don't miss the opportunity to savor caviar and uni for an unforgettable taste sensation.
