Job is saved!

Click your avatar to
access saved jobs and applications

Host
Petite Cerise
1027 7th St NW, Washington, DC 20001, United States
Petite Cerise hiring Host in Washington, DC

Petite Cerise hiring Host in Washington, DC

Host

Petite CeriseMore Info

1027 7th St NW, Washington, DC 20001, United States
Full/Part Time • Hourly ($18.00 - $23.00)
Expired: May 26, 2025

Sorry, this job expired on May 26, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Michelin-starred chef Jermemiah Langhorne and the team from The Dabney have recently opened a French inspired all day dining concept. We are looking for candidates who are motivated and excited to become a part of our growing team. 

We are looking for hospitality professionals who are passionate about the guest experience and will contibute to a great team culture. 


Host Position Details

  • Manage incoming calls and answer in a timely manner. Speak with others using clear and professional language, and answer telephones using appropriate etiquette
  • Create a warm, welcoming, and exciting environment for guests to enjoy
  • Able to anticipate needs of any guest and if need be, communicate to manager or proper workgroup 
  • Excellent ability to multitask and attention to detail
  • Experienced with reservation systems including Resy
  • Guide and engage with guests through the dining rooms and provide any needed assistance
  • Be able to think ahead and plan strategically to accommodate walk-in guests without a reservation
  • Move and arrange tables, chairs, and settings according to dining room standard
  • Check menus to ensure they are current, clean, plentiful. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures
  • Ensure uniform and personal appearance are clean and professional
  • Develop and maintain positive working relationships with others, support all teams to reach common goals of guest satisfaction
  • Stand, walk, and climb stairs in a multi-level operation for an extended period.

Compensation Details

Compensation: Hourly ($18.00 - $23.00)

Benefits & Perks: Health Insurance, Commuter Benefits, Dining Discounts


Required Skills

Clear Communication

Excellent Communication Skills

Customer Service Orientation

Professional Language

Customer Service

Ability to Multitask

Attention to Detail

Multitasking

Experience With Reservation Systems (Resy)

Experience With Reservation Systems

Reservation Systems Management

Ability to Think Ahead and Strategize

Ability to Anticipate and Fulfill Guest Needs

Ability to Move and Arrange Tables and Settings

Reservation Systems

Knowledge of Cleanliness Standards

Strategic Planning

Maintain a Clean and Professional Appearance

Table Arrangement

Ability to work well in a team

Ability to Engage With Guests

Physical Stamina for Standing, Walking, and Climbing Stairs

Table Management

Menu Maintenance

Physical Stamina (Standing, Walking, Climbing Stairs)

Cleanliness Standards

Cleanliness

Teamwork

Physical Stamina

Physical Endurance

Read more

View Job Description

Other jobs you might be interested in

+4 Awards
Host
Imperfecto
Full/Part Time • Hourly (Based on Experience)
Seven Reasons Group
Washington, DC • Fine Dining
Host
The Occidental
Full/Part Time • Hourly ($19.00 - $23.00)
STARR Restaurants
Washington, DC • Fine Dining
+2 Awards
Host
Service Bar DC
Part Time • Hourly ($18.00) plus tips
Washington, DC • Gastro Pub
Host
St Anselm
Full/Part Time • Hourly ($18.00 - $24.00)
STARR Restaurants
Washington, DC • Restaurant Group
Host
Joon
Full/Part Time • Hourly ($15.00 - $20.00)
The Kitchen Collective
Tysons, VA • Upscale Casual
+6 Awards
Host
Albi
Full/Part Time • Hourly ($20.00 - $24.00) plus tips
The Habibi Project
Washington, DC • Fine Dining
+2 Awards
Front of House Staff
Service Bar DC
Full/Part Time • Hourly ($10.00) plus tips
Washington, DC • Gastro Pub
Award
Host
Le Diplomate
Full/Part Time • Hourly ($19.00 - $23.00)
STARR Restaurants
Washington, DC • Upscale Casual
Host
Lucille's Modern Chophouse
Full/Part Time • Hourly ($20.00 - $25.00)
101 Hospitality
Washington, DC • Fine Dining
Host
Dacha Beer Garden
Full Time • Hourly ($10.00) plus tips
DBG Hospitality
Washington, DC • Casual Dining
Host
Dacha Navy Yard
Full Time • Hourly ($10.00) plus tips
DBG Hospitality
Washington, DC • Upscale Casual
+9 Awards
Host
Rose's Luxury
Full/Part Time • Hourly ($20.00) plus tips
Rose's Restaurant Group
Washington, DC • Casual Dining
Host
Fiola Mare
Full Time • Hourly ($21.00)
Fabio Trabocchi Restaurants
Washington, DC • Fine Dining
Host
The Occidental
Full/Part Time • Hourly ($19.00 - $23.00)
STARR Restaurants
Washington, DC • Fine Dining
Host
The Red Hen
Part Time • Hourly ($19.00)
All-Purpose Hospitality Group
Washington, DC • Casual Dining
Host
The Mather Tysons
Part Time • Hourly (Based on Experience)
Mather
McLean, VA • Residential Community
+3 Awards
Host
Maydan
Full/Part Time • Hourly ($20.00) plus tips
No White Plates
Washington, DC • Upscale Casual
Host
Little Blackbird - Wine Bar
Full/Part Time • Hourly ($20.00)
Knightsbridge Restaurant Group
Washington, DC • Wine Bar
Host
Osteria Mozza DC
Full/Part Time • Hourly ($18.00 - $22.00)
STARR Restaurants
Washington, DC • Upscale Casual
Award
Server/Host
Queen's English
Part Time • Hourly ($10.00) plus tips
Washington, DC • Upscale Casual
Host
Pastis DC
Full/Part Time • Hourly ($18.00 - $23.00)
STARR Restaurants
Washington, DC • Upscale Casual
Host
Stellina Pizzeria - Tysons Corner
Full/Part Time • Hourly (Based on Experience)
Stellina Pizzeria
Tysons, VA • Casual Dining
Front of House Staff
Desert 5 Spot
Full/Part Time • Hourly ($17.95) plus tips
Ten Five Hospitality
Washington, DC • Bar / Lounge
+5 Awards
Host
Little Pearl
Part Time • Hourly ($20.00)
Rose's Restaurant Group
Washington, DC • Upscale Casual
PERMANENTLY CLOSED

French

Upscale Casual

Part of Restaurants by Chef Jeremiah Langhorne and Alex Zink

Petite Cerise is the second restaurant from the creators of The Dabney.

Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. The restaurant features separate menus for breakfast, lunch, and dinner, each built upon the values the creative team finds to be truly French: integrity of ingredients and technique and an appreciation for culinary history and traditions. Guests here are encouraged to slow down and savor their meal, whether they come in for a morning coffee and crepe, stretch out lunch over a glass of wine, or gather with friends for an indulgent dinner.

We are looking for team members who care deeply about food and the hospitality industry, and want to be an active part of building our Petite Cerise restaurant culture. If you are excited about what we're doing and value what we value - Commitment, Agency, Integrity, Adaptability, and Hospitality - we'd love to hear from you.