Pastry Sous Chef
The River Café
1 Water St, Brooklyn, NY 11201
The River Café hiring Pastry Sous Chef in New York, NY

The River Café hiring Pastry Sous Chef in New York, NY

The River CaféMore Info

Full Time • Salary ($70k - $85k)
Expired: Jan 21, 2025

Sorry, this job expired on Jan 21, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Pastry Sous Chef
Fine Dining restaurant is seeking pastry Sous Chef to join pastry department team.
Seasonal creative menu, professional work environment, chocolate production room.
Plated desserts, specialty cakes, private events. Five day work week, health benefits, paid time off.

Please forward resumes to [email protected]


Compensation Details

Compensation: Salary ($70,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits


Required Skills

Cake Making

Chocolate Work

Gluten Free Cooking

Ice Cream / Sorbet Making

Pastry Menu Development

Plating and Presentation

Pastry Making

Petits Fours Making

Vegan / Vegetarian Cooking

Read more

View Job Description

Open Jobs From The River Café


Reservationist
Full/Part Time • Hourly ($17.00 - $22.00)
Require min. 1 year of experience

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American, Seafood, New American

Fine Dining, Bar / Lounge

Celebrating nearly 40 years of culinary excellence in a breathtaking setting that is both remarkable and timeless.

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Reservationist

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