Restaurant Manager
Robert's Pizza and Dough Company
465 North McClurg Court, Chicago, IL
Robert's Pizza and Dough Company hiring Restaurant Manager in Chicago, IL

Robert's Pizza and Dough Company hiring Restaurant Manager in Chicago, IL

Robert's Pizza and Dough CompanyMore Info

Full Time • Salary ($80k - $90k)
Expired: Jan 16, 2025

Sorry, this job expired on Jan 16, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

3+ Years of management experience is required 
Multi-unit management experience is a plus 

We are growing our team! Hailed as the #1 artisan pizza in Chicago by Pizza City, USA, "Savory slice of pizza heaven" by the Chicago Tribune. #10 pizzeria in USA by 50 top Pizza

Job Details

We are seeking a dedicated and enthusiastic Restaurant Manager to join our team at Robert's pizza and Dough Company. The Restaurant Manager will play a pivotal role in supporting the General Manager in the day-to-day operations of the restaurant, ensuring exceptional service standards, and fostering a positive work environment for our team that translates to memorable guest experiences. 

Responsibilities:

  • Restaurant Manager in overseeing all aspects of restaurant operations, including team management, guest experience, financial and operational performance. 
  • Train, mentor, and motivate team members to deliver memorable guest experiences and uphold brand standards.
  • Coordinate and schedule the team to ensure optimal coverage during peak hours and special events.
  • Monitor inventory levels and assist in ordering supplies to maintain adequate stock levels while minimizing waste.
  • Handle guest inquiries, complaints, and feedback in a professional and timely manner, striving to resolve issues to the satisfaction of all parties involved.
  • Implement and oversee health and safety standards to ensure a clean and safe environment for both guests and staff.
  • Collaborate with the General Manager to develop and execute training strategies and curriculum to drive business growth and enhance the restaurant's reputation in the community.
  • Collaborate with the General Manager to develop and execute marketing strategies to drive business growth and enhance the restaurant's reputation in the community.
  • Assist with administrative tasks such as payroll processing, budgeting, and reporting as needed.
  •  A passion for food, beverage and definitely a love for pizza!

Compensation Details

Compensation: Salary ($80,000.00 - $90,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts


Required Skills

Restaurant Operations Management

Team Management

Training and Mentorship

Guest Experience Management

Financial Management

Inventory Management

Customer Service

Problem Solving

Training and Mentoring

Marketing

Health and safety standards

Collaboration

Training and Development

Marketing Strategy

Marketing strategies

Administrative Tasks

Passion for food and beverage

Read more


View Job Description

Open Jobs From Robert's Pizza and Dough Company


Line Cook
Full Time • Hourly ($19.00 - $22.00)
Require min. 3 years of experience

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Pizza

Bar / Lounge, Casual Dining

Robert's Pizza has been a favorite Streeterville neighborhood destination. Hailed as the #1 artisan pizza in Chicago by Pizza City, USA and a "savory slice of pizza heaven" by the Chicago Tribune - Robert's is now opening their new Streeterville riverfront venue and outdoor patio May 2019.

Line Cook

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