José Andrés Group - NoMad hiring Host in New York, NY

José Andrés Group - NoMadMore Info

Full/Part Time • Hourly ($21.00 - $23.00)
Expired: Jan 16, 2025

Sorry, this job expired on Jan 16, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Host/Hostess $21 - $23 per hour

José Andrés restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands. 

What we would like from you:

  • To be an agent of hospitality and seek every opportunity to help guests have a positive experience.
  • Smile, make eye contact, have good posture, and have a welcoming presence at the door.
  • Collect, organize, update and manage menus.
  • Stock host stands with appropriate supplies. 
  • Utilize reservation systems and other tools to maximize the restaurant's seating and serving guests. 
  • Greet and thank each guest entering or leaving the restaurant.
  • Seat guests at a suitable table or in waiting areas and remove extra place settings. 
  • Manage the wait list and proactively communicate accurate seating times.
  • Provide guests with menus and inform guests of specialties and features. 
  • Inspect dining and serving areas to ensure cleanliness and proper setup. 

What you can expect from us:

  • Competitive Pay with industry-leading benefits.
  • Access to Medical, Dental, Vision, 401k,
  • 50% off food at any of our restaurants
  • Flexible Schedules
  • Fun, Dynamic, Innovative atmosphere 
  • Education Assistance/Tuition Reimbursement 
  • Career Advancement opportunities

 Skills & Conditions

  • Knowledge of appropriate table settings and service ware.
  • Thorough knowledge of menu items and service procedures.
  • Ability to take direction and work in a team environment and to work calmly and effectively under pressure.
  • Must have problem-solving abilities, be self-motivated, and organized.
  • This position will spend 100% of the time standing or walking.
  • Must be able to stand and exert well-paced mobility for up to 8 hours in length.
  • Must be able to exert a well-paced ability to maneuver between functions occurring simultaneously.
  • Must be able to lift up to 15 lbs. on a regular and continuing basis.
  • May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.
  • Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability, and visual acuity.
  • Talking and hearing occur continuously in the process of communicating with guests, supervisors, and other employees.
  • Requires manual dexterity to use and operate all necessary equipment.  

Jose Andres Group restaurants span across America, including Miami, Orlando, Las Vegas, NYC, Chicago, and of course, Washington, DC. Soon Los Angeles and Dubai. Since 1993,our restaurants reflect the authentic roots of each concept and showcase José's passion for telling the stories of a culture through food.


Compensation Details

Compensation: Hourly ($21.00 - $23.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program


Required Skills

Customer Service

Menu Management

Reservation Systems

Seating Management

Communication

Table Setting

Service Procedures

Teamwork

Problem Solving

Organization

Physical Stamina

Lifting abilities

Manual Dexterity

OpenTable

Fine Dining Experience

Work In a Fast-Paced Environment

SevenRooms

Read more

View Job Description

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Corporate, Restaurant Group

Part of José Andrés Group

The José Andrés Group of restaurants has a singular mission: To Change the World Through the Power of Food. Every endeavor is driven by the importance we place in this driving purpose as well as our core values. The diverse array of restaurants that make up José Andrés Group span cuisines and cultures, price points, and service styles. From two 2-Michelin-starred restaurants to game-changing small plates restaurants to fast-casual eateries and a food hall, the company offers unparalleled culinary experiences for every taste. Our restaurants serve a wide variety of global cuisines, including Spanish, American, Mexican, Greek, Peruvian and beyond, each one telling the unique stories gathered by José and the José Andrés Group team through years of travel, research, experimentation and inspiration.

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