Beverage Manager
Buddakan - New York
75 9th Avenue, New York, NY, United States
Buddakan - New York hiring Beverage Manager in New York, NY

Buddakan - New York hiring Beverage Manager in New York, NY

Buddakan - New YorkMore Info

Full Time • Salary ($85k - $95k)
Expires: Feb 15, 2025 • Closed: Jan 25, 2025

Sorry, this job closed on Jan 25, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Iconic NYC institution Buddakan NYC is now hiring a Beverage Manager!

The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking District combines the serenity of Asia with the flamboyance of 16th-century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palate. Here's your chance to join a vibrant, successful restaurant, and a fast-growing hospitality group!

We are looking for someone who has a passion for great food, wine, sake, and cocktails served with care and consistency. This position works collaboratively with our corporate team and includes developing and operating a cost-effective operation that meets and exceeds guest expectations through the delivery of high-quality beverages and service. Your responsibilities will include supporting and maintaining the systems of the restaurant, in particular as related to guest experience, sales, quality control, education, training, mentoring, cocktail and wine list development, purchasing, and inventory control.

This position offers a comprehensive package including:

  • A Base Salary Range of $85,000- $95,000
  • Quarterly Bonus Program
  • Paid Vacation and Sick Time
  • Medical, Dental, and Vision Benefits Coverage
  • Dining Discounts at over 25 Affiliated STARR Restaurants
  • Opportunity for Career Advancement and Professional Growth

Desired Qualifications:

  • A minimum of 3 years of restaurant management experience in an upscale, high-volume restaurant
  • Preferred 3+ years managing the wine or beverage program in an upscale, high-volume restaurant
  • Strong leadership and strategic management skills
  • Ability to drive performance and success
  • Prior familiarity with POS, ALOHA & OpenTable software systems highly preferred

Affiliated with STARR Restaurants, Buddakan NYC is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.


Compensation Details

Compensation: Salary ($85,000.00 - $95,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Passion for Great Food, Wine, Sake, and Cocktails

Conflict Resolution

Exceeding Guest Expectations Through High Quality Beverages and Service

Developing and Operating a Cost Effective Operation

Supporting and Maintaining Restaurant Systems

Sales

Quality Control

Education

Training

Mentoring

Restaurant Management Experience in an Upscale, High Volume Restaurant

Cocktail and Wine List Development

Purchasing

Managing Wine or Beverage Program in an Upscale, High Volume Restaurant

Inventory Control

Food Safety Knowledge

Strong Leadership

Strong Leadership and Strategic Management Skills

Strategic Management

POS Systems

Driving Performance and Success

Ability to Drive Performance and Success

Familiarity With Pos, Aloha, and Open Table Software Systems

Team Development

Familiarity With Pos, Aloha, & Open Table Software Systems

Staff Management of up to 75

Scheduling

Read more


View Job Description

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1 Employee RecommendationSee Details

Part of STARR Restaurants

The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district of Manhattan combines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates. - Open Table

“Stunning” decor lends a “dark, sexy” backdrop to the “trendy” scene at Chelsea multilevel “mega room”, a “bigger-than-life experience” where the “energetic” crowd is “blown away” by “flavorful” Asian dishes. - Zagat

Awards
2007
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