Hogsalt hiring Bakery & Pastry Manager ($120,000+) in Chicago, IL

HogsaltMore Info

Full Time • Salary ($120k)
Expired: Jan 12, 2025

Sorry, this job expired on Jan 12, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Hogsalt is seeking a dedicated and experienced Bakery & Pastry Manager ($120,000+) to join our team! 

Hogsalt is not your typical restaurant group.  Guests know us for transportive spaces and sumptuous fare, but what we are most proud of is the generosity we extend to our teams.  Our service team reimagines hospitality with energy and a sense of fun.  Our culinary team makes classic dishes so expertly that you'll remember why they became classics.  No matter which of our 20+ restaurants you visit, you'll see we're an organization that makes people — our guests and ourselves — happy.

We offer a full suite of benefits and perks, including medical, dental, vision, life, a 401(k), commuter benefits, dining rewards, and Paid Time Off!


Our ideal candidate:

  • Thrives in a fast-paced, dynamic environment.

  • Leads in a positive fashion while multitasking and prioritizing workloads.

  • Pays rigorous attention to quality by upholding defined standards over time.

  • Coaches, guides, and supports employees.

  • Is highly organized and comfortable with managing multiple responsibilities.

  • Believes in quality, consistency, and working in a clean, organized, and inclusive environment.

  • Is comfortable supporting operations and covering specific stations within the bakery as needed.


Experience & Qualifications:

  • Degree in Culinary Arts and/or Baking/Pastry preferred.

  • Minimum 3 years of experience with bread, viennoiserie, and pastry.

  • Minimum 3 years of experience managing a kitchen, including all administrative duties (invoice management, maintaining COGS, staff scheduling, employee relations, etc.); familiarity with Google Suite highly preferred.

  • Ability to lift up to 50 pounds and spend long periods of time standing.

  • Must be positive, collaborative, and committed to healthy communication and quality work.

  • Must have a valid Food Handler Certificate prior to start date.

READY TO JOIN OUR TEAM?

Your time is valuable!

Apply directly to this ad. 

We look forward to meeting you!


Compensation Details

Compensation: Salary ($120,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits


Required Skills

Kitchen Management

Leadership

Baking Bread

Multitasking

Pastry Making

Priority Management

Quality Control

Coaching

Employee Support

Organizational Skills

Operations Support

Baking/Pastry

Administrative Duties

Invoice Management

COGS Management

Staff Scheduling

Employee Relations

Google Suite

Physical Strength (Lifting Up to 50 Pounds)

Standing for Long Periods of Time

Positive Attitude

Collaboration

Communication Skills

Food Safety (Food Handler Certificate)

Read more

View Job Description

Open Jobs From Hogsalt


AM Pastry Cook (Earn up to $880/wk)
Full Time • Hourly ($20.00 - $22.00)
Require min. 2 years of experience
Sous Chef (Earn up to $85k per Year + Bonus Structure!)
Full Time • Salary ($85k)
Require min. 3 years of experience
Executive Chef (Salary Negotiable + Bonus Structure)
Full Time • Salary ($85k - $120k)
Require min. 5 years of experience

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Restaurant Group

2 Employee RecommendationsSee Details

Part of Hogsalt

Open Jobs From Hogsalt
AM Pastry Cook (Earn up to $880/wk)Sous Chef (Earn up to $85k per Year + Bonus Structure!)Executive Chef (Salary Negotiable + Bonus Structure)

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