Sous Chef
Zak the Baker
295 NW 26th St, Miami, FL 33127
Zak the Baker hiring Sous Chef in Miami, FL

Zak the Baker hiring Sous Chef in Miami, FL

Zak the BakerMore Info

Full Time • Salary ($70k)
Expired: Jan 10, 2025

Sorry, this job expired on Jan 10, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details
Zak The Baker, James Beard Nominated and Michilen Bib Gourmand Recipient, Artisan Bakery & Cafe in the Wynwood, Miami, is now looking to hire a Sous Chef to join the Savory Kitchen. 

Responsibilities 
  • Monitor and manage all kitchen standard operating procedures 
  • Assist Chef De Cuisine w/ training & mentoring 
  • Assist Chef De Cuisine w/ menu development 
  • Assist Chef De Cuisine w/ Inventory, Purchasing, and COGs. 
  • Assist Chef De Cuisine w/ Scheduling, and COL. 
  • Assist Chef De Cuisine w/ Performance Managment 
  • Assist Chef De Cuisine w/ Recruitment 

Requirments 
  • Must have a culinary degree and/or minimum 5 years in a professional high quality kitchen. 
  • Must have strong communication and leadrship skills
  • Must have exemplary habits and professionalism 
  • Must have a "can do / will do" attitude. 
The kithen operates Sunday - Friday, with operating hours from 7am - 5pm. Closed every Saturday. 

If you are interested in joining the Zak The Baker team, please apply including a cover letter and references.

Compensation Details

Compensation: Salary ($70,000.00)

Benefits & Perks: Health Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Monitoring and Managing Kitchen Standard Operating Procedures

Training and Mentoring

Menu Development

Inventory Management

Purchasing

Co Gs (Cost of Goods)

Scheduling

Col (Cost of Labor)

Performance Management

Recruitment

Strong Communication Skills

Leadership Skills

Exemplary Habits

Professionalism

Positive Attitude

Read more


View Job Description

Open Jobs From Zak the Baker


Chef de Cuisine
Full Time • Salary ($85k - $92k)
Require min. 6+ years of experience

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Breads

Bakery / Patisserie

Zak The Baker, Traditional Artisan Bakery & Cafe in the Wynwood Arts District of Miami, Florida. 5x James Beard Finalist, and Michelin Bib Gourmand Recipient.

Chef De Cuisine: Ezechial Pascal
Pastry Chef: Desiree Di Falco
Head Baker: Kevin Aquino
General Manager: Romain Liberman
Founder: Zak H Stern

Open Jobs From Zak the Baker
Chef de Cuisine

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