Job is saved!

Click your avatar to
access saved jobs and applications

CHEF (FULL TIME)
Chartwells Higher Ed - Baltimore
University of Maryland, Baltimore County, 1000 Hilltop Circle, Baltimore, MD 21250
Chartwells Higher Ed - Baltimore hiring CHEF (FULL TIME) in Baltimore, MD

Chartwells Higher Ed - Baltimore hiring CHEF (FULL TIME) in Baltimore, MD

Chartwells Higher Ed - BaltimoreMore Info

Full Time • Hourly ($22.00 - $24.00)
Expired: Jan 10, 2025

Sorry, this job expired on Jan 10, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Location: Univ. of Maryland - Baltimore County

  • We are hiring immediately for a HOURLY CHEF position.
  • Address: 1000 Hilltop Circle, Baltimore, MD 21250. Note: online applications accepted only.
  • Schedule: Full time schedule: Sunday - Thursday & Tuesday - Saturday; 7:00 am - 3:00 pm & 12:00 - 8:00 pm.
  • Requirement: Stratch cooking, high volume cooking, comfortable speaking to guests while cooking.
  • Pay Range: $22.00 per hour to $24.00

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1322634.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!

Job Summary



Summary: Directs, coordinates and evaluates assigned kitchen, food production and food-service associates.

Essential Duties and Responsibilities:

  • Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.
  • Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
  • Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Tracks food use, waste and consumption to requisition or purchase product.
  • Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
  • Helps select and develop recipes and menus.
  • Performs other duties as assigned.

The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program


In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • For positions in Maryland or to be performed Remotely, click here for paid time off benefits information.

Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

Req ID:1322634

Chartwells Higher Education




Compensation Details

Compensation: Hourly ($22.00 - $24.00)

Benefits & Perks: Commuter Benefits, Health Insurance, Paid Time Off, 401k, Wellness Program


Required Skills

Stratch Cooking

High Volume Cooking

Comfortable Speaking to Guests While Cooking

Supervision

Food Handling

Sanitation

Customer Service

Inventory Management

Menu Planning

Recipe Development

Training

Cleaning and Sanitation

Team Management

Food quality control

Portion Control

Meal Service

Equipment Maintenance

Read more

View Job Description

Other jobs you might be interested in


SOUS CHEF (FULL TIME)
Bon Appetit - Goucher College
Full Time • Hourly ($20.00 - $21.50)
Compass Group North America
Towson, MD • Food Service
Sous Chef
FISH SHOP
Full Time • Salary ($75k - $85k)
Artfarm
Washington, DC • Upscale Casual
Sous Chef
Dacha Navy Yard
Full Time • Hourly (Based on Experience) plus tips
Dacha
Washington, DC • Upscale Casual
Sous Chef
Nina May
Full Time • Salary ($60k - $75k)
Restaurants by Danilo Simic and Colin McClimans
Washington, DC • Casual Dining
Sous Chef
Opal DC
Full Time • Salary ($60k - $75k)
Restaurants by Danilo Simic and Colin McClimans
Washington, D.C., DC • Upscale Casual
SOUS CHEF
Chartwells Higher Education - George Washington University
Full Time • Salary/Hourly ($60k - $70k)
Compass Group North America
Washington, DC • Food Service
+1 Awards
Sous Chef
Causa
Full Time • Salary (Based on Experience)
Washington, DC • Fine Dining
Sous Chef
Scale Hospitality
Full Time • Salary ($75k - $80k)
Scale Hospitality Group
Washington, DC • Restaurant Group
Sous Chef
The Mather Tysons
Full Time • Hourly (Based on Experience)
Mather
McLean, VA • Residential Community
Sous Chef
Iron Gate Restaurant
Full Time • Salary (Based on Experience)
Neighborhood Restaurant Group
Washington, DC • Upscale Casual
Sous Chef
The Salt Line - Bethesda
Full Time • Salary ($55k - $65k)
Long Shot Hospitality
Bethesda, MD • Upscale Casual
SOUS CHEF - ARLINGTON, VA
Eurest - Arlington
Full Time • Salary ($70k - $80k)
Compass Group North America
Arlington, VA • Food Service
Sous Chef
The Smith
Full Time • Salary ($70k - $80k)
Corner Table Restaurants
Washington, DC • Casual Dining
Chef Manager
KIPP DC Public Schools
Full Time • Salary ($70k - $75k)
Washington, DC • High School / Secondary School
Sous Chef
Sfoglina Downtown
Full Time • Salary ($65k - $72k)
Fabio Trabocchi Restaurants
Washington, DC • Upscale Casual
+3 Awards
Sous Chef
Fairmont Washington D.C., Georgetown
Full Time • Salary ($75k - $80k)
Washington, DC • Full Service Hotel
+12 Awards
Junior Sous Chef
Pineapple and Pearls
Full Time • Salary ($50k - $60k)
Rose's Restaurant Group
Washington, DC • Fine Dining
Junior Sous Chef
Extra Fancy
Full Time • Salary ($50k - $60k)
Rose's Restaurant Group
Washington, DC • Event Catering
Sous Chef
Kafe Leopold, Washington, DC
Full Time • Salary ($65k - $72k)
Washington, DC • Casual Dining
+12 Awards
Sous Chef
Pineapple and Pearls
Full Time • Salary ($65k - $75k)
Rose's Restaurant Group
Washington, DC • Fine Dining
+4 Awards
Junior Sous Chef
Little Pearl
Full Time • Salary ($50k - $60k)
Rose's Restaurant Group
Washington, DC • Upscale Casual
Sous Chef
Extra Fancy
Full Time • Salary ($65k - $75k)
Rose's Restaurant Group
Washington, DC • Event Catering
Sous Chef
Thames Street Oyster House
Full Time • Salary ($55k - $65k)
Baltimore, MD • Upscale Casual
Sous Chef
Elena James
Full Time • Salary (Based on Experience)
Restaurants by Danilo Simic and Colin McClimans
Chevy Chase, MD • Upscale Casual
Sous Chef
Le Diplomate
Full Time • Salary ($65k - $75k)
STARR Restaurants
Washington, DC • Upscale Casual

Food Service

Part of Compass Group North America