Duties:
- Greet and seat customers in a friendly and professional manner
- Present menus, make recommendations, and take food and drink orders
- Deliver orders accurately and promptly to guests
- Collaborate with kitchen staff to ensure timely service
- Handle cash, credit card transactions, and operate the POS system efficiently
- Maintain cleanliness and sanitation standards in dining areas
- Address customer inquiries and concerns promptly and professionally
- Work effectively in a team environment to provide excellent service

Requirements:
- Previous experience as server required 
- Must be available to work some weekday lunch shifts and on Sundays 
- Familiarity with fine dining etiquette 
- Ability to multitask in a fast-paced environment
- Strong communication skills to interact with customers and team members effectively
- Proficiency in using cash registers and POS systems
- Willingness to learn and adapt to restaurant procedures and standards
- Flexible schedule, especially on weekends 

Job Types: Full-time, Part-time

Pay: $1,000.00 - $1,800.00 per week

Expected hours: 25 – 35 per week - Must be available to work on the weekends. 

Benefits:

• Employee discount
• Flexible schedule
• Food provided

Restaurant type:

• Fine dining restaurant

Shift:

• Lunch shift
• Evening shift
• Weekend Shifts

Experience:

• Restaurant: 2 years (Required)

Join our team as a Server to showcase your hospitality skills and contribute to creating memorable dining experiences for our guests.

You may also stop by the restaurant Tuesday through Thursday between 2pm and 4pm

Ability to Commute:

• Tyons, VA 22182 (Required)