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Pasta Cook
CENTO
4921 W Adams Blvd, Los Angeles, CA
CENTO hiring Pasta Cook in Los Angeles, CA

CENTO hiring Pasta Cook in Los Angeles, CA

Pasta Cook

CENTOMore Info

4921 W Adams Blvd, Los Angeles, CA
Full Time • Hourly ($21.00) plus tips
Archived: Dec 7, 2025

Sorry, this job expired on Jan 6, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Exciting opportunity for a driven Pasta Cook/Line cook eager to learn and grow with a company. CENTO was started from Chef Avner's desire to share his experiences with the people around him through cooking.

RESPONSIBILITIES:

  • Please customers by providing a pleasant dining experience
  • Prepare and cook dishes according to recipes and standards
  • Ensure food quality and presentation meet our restaurant's high standards
  • Adheres to proper food handling, sanitation, and safety procedures
  • Assists with receipt of deliveries.
  • Ensures smooth operation of pasta station
  • Collaborate with the kitchen team to ensure smooth and efficient operations
  • Maintains cleanliness and sanitation of equipment, food storage, and work areas.
  • Completes cleaning according to daily and weekly schedules.
  • Assists with orienting new employees to their work area.
  • Assists with daily prep 
  • Works closely with Chef de Cuisine / Sous Chef to continuously improve operations
  • Assist with inventory and purchases
REQUIREMENTS:

  • Previous experience working in a fast-paced kitchen environment
  • Ability to work well under pressure and in a team environment
  • Strong attention to detail and commitment to quality
  • Flexibility to work evenings, weekends, and holidays as needed

Compensation Details

Compensation: Hourly ($21.00) plus tips

Estimated Weekly Tips: $500

Benefits & Perks: Potential Bonuses


Required Skills

Cooking

Pasta Cooking

Food Preparation

Food quality control

Customer Service

Food Safety

Following Recipes

Food Handling

Sanitation

Food Presentation

Teamwork

Cleanliness

Inventory Management

Safety Procedures

Purchasing

Receiving Deliveries

Fast Paced Environment

Collaboration

Pressure handling

Equipment Maintenance

Attention to Detail

Cleaning

Flexibility

Employee Orientation

prep work

Working in a Fast Paced Kitchen Environment

Working Under Pressure

Read more

View Job Description

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Mediterranean, Italian

Upscale Casual

Part of CENTO Group

Pasta and wine bar in West Adams from chef Avner Levi.

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