About OH LA LA:
OH LA LA is a chic cafe, bakery, and restaurant inspired by the South of France. We specialize in French-inspired food, drinks, and pastries, served in a welcoming and beautifully designed space. As a fast-growing startup, we’re launching our much-anticipated dinner service this January, and we’re seeking a personable and professional Host to join our team.

About the Role:
As a Host, you’ll be the first point of contact for our guests, creating a warm and welcoming atmosphere. You’ll manage reservations, coordinate seating, and ensure our guests begin their dining experience with a smile. Your organizational skills and enthusiasm will play a vital role in the success of our new dinner service.

Responsibilities:

• Greet guests warmly upon arrival and manage the flow of the dining room.
• Organize reservations using our system and accommodate walk-ins when possible.
• Maintain an accurate waitlist and communicate estimated wait times to guests.
• Assist with table assignments and ensure smooth coordination with servers.
• Keep the entrance, host stand, and dining area tidy and welcoming.
• Provide guests with information about the restaurant and menu offerings.
• Handle guest inquiries and concerns professionally and promptly.

Qualifications:

• Experience: Minimum 1 year as a host in a fast-paced, sit-down restaurant environment.
• Skills:
  • Excellent communication and interpersonal skills.
  • Strong organizational abilities and attention to detail.
  • Ability to manage a reservation system (experience with Toast or similar platforms is a plus).
• Attitude: A friendly, professional demeanor and a proactive approach to problem-solving.
• Availability: Flexible evening and weekend availability.

What We Offer:

• Competitive hourly pay: $17.50/hour + tips
• Opportunities for growth in a rapidly expanding company.
• A supportive and dynamic work environment.
• Be part of a new and exciting dinner service launch.

How to Apply:
Are you ready to welcome guests to OH LA LA’s newest dining experience? Apply today via Culinary Agents or email your resume to [email protected].