Join the dining room team at void.  A cozy and unique space for contemporary Italian-American food, in Avondale.

We are looking for a Floor Supervisor, who will support the host, server, food runner, and bar teams on the floor of the restaurant during dinner service as well as working server, host, or food runner shifts as the need arises.

The ideal Floor Supervisor has at least 2-3 years of restaurant experience, is attentive to every aspect of service, understands the importance of efficiency in a fast paced environment, and most importantly can create a welcoming and approachable environment for our guests.


To apply, please send your resume and cover letter.