Front of House Staff
Elia - Chicago
1938 W Division St, Chicago, IL 60622, United States
Elia - Chicago hiring Front of House Staff in Chicago, IL

Elia - Chicago hiring Front of House Staff in Chicago, IL

Elia - ChicagoMore Info

Full/Part Time • Hourly (Based on Experience) plus tips
Expired: Dec 29, 2024

Sorry, this job expired on Dec 29, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Elia Chicago is looking to expand our team.
Part-time/ Full-time

What we’re looking for in a candidate:
Hardworking, professional, and enthusiastic.
Excellent guest service and communication skills.
Team player, eager to learn and grow.
Availability to work nights, weekends, and holidays.
Experience with Mediterranean cuisine is a plus.

SERVER ASSITANT:
Able to multitask and anticipate guests needs.
Clear, re-set, and build tables in a timely manner.
Mark table in between courses with proper silverware.
Ability to stay calm and composed during fast paced dinner service.
Maintain clean, stocked, and organized work space.

SERVER:
Provide knowledgeable menu suggestions and pairings.
Attention to detail when taking orders and entering into POS.
Ability to stay calm and composed during fast paced dinner service.
Maintain clean, stocked, and organized work space.

BARTENDER:
Experience providing full dinner service at the bar.
Provide knowledgeable menu suggestions and pairings.
Knowledge of spirits, wines, and classic cocktails.
Ability to work both bar top and service well.
Maintain clean, stocked, and organized work space.

HOST:
Experience with OpenTable is a must.
Welcoming and positive attitude.
Speak clearly, confidently, and effectively.
Telephone skills.
Attention to detail.
Communicates in a professional manner with team members.
Ability to stay calm and composed during fast paced dinner service.
Maintain clean, stocked, and organized work space.

To apply:

Tell us what makes you a good candidate and what you enjoy the about the food & beverage industry. Include an updated resume, your availability, and the position you’re applying for.

NO WALK INS. NO PHONE CALLS.

Compensation Details

Compensation: Hourly (Based on Experience) plus tips


Required Skills

Excellent Guest Service

Communication

Team Player

learning and growth mindset

Experience With Mediterranean Cuisine is A Plus

Knowledgeable in Menu Suggestions and Pairings

Attention to Detail

Ability to Stay Calm and Composed During Fast Paced Service

Maintain Clean, Stocked, and Organized Work Space

Experience Providing Full Dinner Service at the Bar

Knowledge of Spirits, Wines, and Classic Cocktails

Ability to Work Bar Top and Service Well

Experience With Open Table

Welcoming and Positive Attitude

Telephone Skills

Professional Communication With Team Members

Read more

View Job Description

Other jobs you might be interested in


Server
3rd Coast Cafe & Wine Bar
Full/Part Time • Hourly (Based on Experience) plus tips
Chicago, IL • Bar / Lounge
Server
Valhalla
Full Time • Hourly ($11.02) plus tips
SMG Restaurants
Chicago, IL • Fine Dining
Host
After Lounge
Full/Part Time • Hourly (Based on Experience)
Ever Restaurant & After Lounge
Chicago, IL • Bar / Lounge
Host
Beatnik On The River
Full/Part Time • Hourly ($18.00 - $20.00)
Bonhomme Hospitality Group
Chicago, IL • Bar / Lounge
Server
Mi Tocaya Antojería
Full/Part Time • Hourly ($11.02) plus tips
Chicago, IL • Casual Dining
Member Ambassador
DINX Social Club
Full/Part Time • Hourly ($18.00 - $23.00) plus tips
Highland Park, IL • Casual Dining
Member Support Specialist
DINX Social Club
Full/Part Time • Hourly ($16.00 - $18.00)
Highland Park, IL • Casual Dining
Server
Cira
Part Time • Hourly ($11.02) plus tips
BOKA Restaurant Group
Chicago, IL • Upscale Casual
Production Host
The Promontory
Part Time • Hourly ($62k - $65k)
16 On Center
Chicago, IL • Upscale Casual
+6 Awards
Server Assistant (Part-Time, Hourly) - FIRE
Roister
Part Time • Hourly ($19.00 - $19.50)
The Alinea Group
Chicago, IL • Casual Dining
Server
DeNucci's - Highland Park
Full/Part Time • Hourly ($9.00) plus tips
Ballyhoo Hospitality
Highland Park, IL • Upscale Casual
Host
SPACE 519
Part Time • Hourly ($17.00 - $19.00) plus tips
Chicago, IL • Cafe
Host
The Vig West Loop
Part Time • Hourly ($13.00 - $15.00) plus tips
Legacy Hospitality
Chicago, IL • Bar / Lounge
Support Staff
The Vig West Loop
Full/Part Time • Hourly ($11.02) plus tips
Legacy Hospitality
Chicago, IL • Bar / Lounge
Server
Hackneys Glenview
Part Time • Hourly ($9.00) plus tips
Hackney's
Glenview, IL • Casual Dining
Server
La Grande Boucherie - Chicago
Part Time • Hourly ($11.02) plus tips
The Group NYC
Chicago, IL • Upscale Casual
Host
La Grande Boucherie - Chicago
Full/Part Time • Hourly ($11.02) plus tips
The Group NYC
Chicago, IL • Upscale Casual
Front of House Staff
Sharpies
Full Time • Hourly ($11.02 - $25.00) plus tips
Ada Street & Sharpies
Chicago, IL • Fast Casual
Host
The Table at Crate
Part Time • Hourly ($18.00 - $22.00)
Cornerstone Restaurant Group
Oak Brook, IL • Upscale Casual
Server
The Table at Crate
Part Time • Hourly ($9.00) plus tips
Cornerstone Restaurant Group
Oak Brook, IL • Upscale Casual
Host
Swift & Sons
Full/Part Time • Hourly (Based on Experience) plus tips
BOKA Restaurant Group
Chicago, IL • Upscale Casual
+4 Awards
Travelle Restaurant Server
The Langham Chicago
Full Time • Hourly ($10.70 - $13.37) plus tips
Chicago, IL • Luxury Hotel
Server
Giant
Full Time • Hourly ($11.02) plus tips
Giant Restaurant & Pizza Matta
Chicago, IL • Casual Dining
+3 Awards
Food Runner
Perilla Korean American Fare
Full/Part Time • Hourly ($11.02) plus tips
PERILLA
Chicago, IL • Bar / Lounge

Mediterranean, Turkish

Upscale Casual, Bar / Lounge

Part of Elia, Turquoise & Bordeaux

Welcome to Elia – a modern Mediterranean restaurant and bar, nestled in the heart of Wicker Park at 1938 W. Division St.

Elia draws inspiration from the rich culinary traditions of Turkey, Greece, and the broader Mediterranean region. We are proud to offer a menu that highlights the authentic flavors of Turkish and Greek cuisine, led by our newly appointed Executive Chef Ozgur “Ozzy.” Chef Ozzy, a well-known culinary figure who has appeared on TV shows in both Istanbul, Turkey, and Miami, Florida, brings a fresh perspective to our menu. His passion for Mediterranean cooking is reflected in every dish, from salads and spreads to small plates, mains, sides, and desserts.

Job is saved!

Click your avatar to
access saved jobs and applications