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Head Bartender
Jeong Yuk Jeom - NYC
1250 Broadway, New York, NY
Jeong Yuk Jeom - NYC hiring Head Bartender in New York, NY

Jeong Yuk Jeom - NYC hiring Head Bartender in New York, NY

Jeong Yuk Jeom - NYCMore Info

Full Time • Salary/Hourly ($18.00 - $25.00) plus tips
Expired: Jan 4, 2025

Sorry, this job expired on Jan 4, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

Head Bartender at Jeong Yuk Jeom – Upscale Casual Korean BBQ Restaurant in K-Town, Manhattan

Position: Head Bartender, Bar back, Hostess
Location: Jeong Yuk Jeom, 32nd Street, Korean Town, Manhattan
Opening Date: December 2024

Jeong Yuk Jeom, an upscale casual Korean BBQ restaurant in the heart of Manhattan's vibrant Korean Town, is seeking an experienced and talented Head Bartender to lead our bar team. As we prepare to open our doors this December, we’re looking for a highly skilled, creative, and customer-focused bartender with a deep knowledge of Korean liquors and cocktails. The ideal candidate will have proven leadership experience in a high-volume, upscale dining environment and a passion for delivering exceptional guest experiences.

Key Responsibilities:

  • Oversee all bar operations, ensuring the highest standards of quality and service
  • Lead, train, and manage a team of bartenders and barbacks, fostering a positive and efficient work environment
  • Develop and maintain a unique and innovative cocktail menu, with an emphasis on Korean spirits (soju, makgeolli, etc.) and creative drinks that complement our BBQ offerings
  • Maintain a well-organized, clean, and fully stocked bar, while managing inventory and ordering supplies
  • Ensure the bar team delivers excellent customer service and upholds Jeong Yuk Jeom's brand standards
  • Handle guest inquiries, complaints, and special requests with professionalism and courtesy
  • Collaborate closely with kitchen and front-of-house teams to ensure a seamless and high-quality guest experience
  • Monitor and maintain compliance with health and safety regulations

Qualifications:

  • Minimum of 5 years of bartending experience, with at least 2 years in a leadership or supervisory role in a high-end or upscale casual restaurant environment
  • Strong knowledge of liquors and cocktails, with the ability to educate staff and guests about drinking culture
  • Bartender awards or notable industry recognition is a plus
  • Exceptional leadership, organizational, and multitasking skills
  • Ability to work under pressure while maintaining a positive, team-oriented attitude
  • Excellent communication skills; knowledge of bilingual is a plus
  • Ability to work flexible hours, including evenings, weekends, and holidays

Jeong Yuk Jeom is an upscale casual Korean BBQ restaurant that blends tradition with innovation, offering a contemporary yet welcoming dining experience. As our Head Bartender, you will play a critical role in shaping the bar program and contributing to the overall guest experience.

If you are a passionate, experienced bartender with a love for Korean spirits and a flair for leading a team in a fast-paced, upscale setting, we would love to hear from you!

Please send your resume, along with a brief cover letter highlighting your bartending and leadership experience, to [[email protected]].

Join us at Jeong Yuk Jeom and help us create something extraordinary in K-Town!


Compensation Details

Compensation: Salary/Hourly ($18.00 - $25.00) plus tips

Benefits & Perks: Dining Discounts


Required Skills

Leadership

Training and Managing a Team

Cocktail menu development

Knowledge of Korean Spirits

Inventory Management

Customer Service

Collaboration With Kitchen and Front of House Teams

Health and Safety Regulations Compliance

Bartending experience

Liquor and Cocktail Knowledge

Educating Staff and Guests

Leadership Skills

Organizational Skills

Multitasking

Communication Skills

Read more

View Job Description

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OPENING SOON

Korean, Barbecue

Casual Dining, Fast Casual

Part of Jeong Yuk Jeom

Jeong Yuk Jeom meaning “butcher shop” in Korean is known for its flavorful prime and aged cuts. We have focused on serving the best Korean BBQ.