Required Years of Experience
0-1 years
Job Details
JOIN US FOR OPEN CALL!! abc Restaurants is Actively seeking Hosts, Maitr'D, Bartenders, Servers and Backwaiters.
OVERVIEW
At abc Restaurants (abc Kitchen, abc Cocina, abcV), we are passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu, that is locally focused and globally artistic, and cultivating a healthy relationship on our tables and for the planet. Our atmospheric elements feature environmentally conscious stories, honoring the preservation of the arts and global sustainability. Jean-Georges has made culinary history and developed a reputation as remarkable as his food, by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision.
Join us for our hiring event on the following dates:
11.26.2024 and 11.27.2024 (tuesday and wednesday)
TIME: 2 pm to 3 pm
EVENT LOCATION: ABC Cocina at 38 East 19th Street, New York NY 10003
POSITIONS: BARTENDERS, SERVERS, BACKWAITERS, HOSTS
We are offering world-class, full-time opportunities. All roles require flexible scheduling and availability to work on weekdays, weeknights, weekends & holidays!
DUTIES, SKILLS & RESPONSIBILITIES INCLUDE:
- Strong fine dining experience. NYC fine dining experience is also highly valued
- Participate in extensive food and drink knowledge training
- Flexible schedule with weekend availability
- Holiday availability required
- Great communication skills and a willingness to engage with guests and team members in a professional and dignified manner
- Polished, professional appearance and demeanor
- Align with our commitment to our mission and vision of using local ingredients and inspiring a relationship with the table and planet
PHYSICAL REQUIREMENTS:
- Ability to perform essential job functions consistently, safely, and successfully with the ADA, FMLA, and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards.
- Must be able to lift and carry up to 50 lbs; Ability to stand for prolonged periods of time and climb steps regularly.
- Ability to physically maneuver through work areas; bend, lift, carry, reach/extend arms, and hands above shoulder height frequently, or otherwise move in a constantly changing environment.
Jean Georges Management is proud to offer a competitive menu of benefits including:
- Comprehensive benefits program including medical, dental, and vision.
- Pre-Tax Commuter Benefits
- Employee Discounts
- Discounted Family Meal
- Growth & Development opportunities
COMPENSATION
Front of House:
The pay range for tipped employees will be minimum wage plus tips and a tip credit is taken when applicable. For hourly employees an hourly rate of $16 per hour, based on the position offered and other factors) *
*The determination of what a specific employee in this job classification is paid depends on a number of factors, including but not limited to prior employment history/job-related, knowledge, qualifications and skills, etc.
LUCY RESTAURANT LLC IS AN EQUAL OPPORTUNITY EMPLOYER
Compensation Details
Compensation: Hourly ($16.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Dining Discounts
Required Skills
Strong Fine Dining Experience
Fine Dining Experience
NYC Fine Dining Experience
Extensive Food and Drink Knowledge
Food and Drink knowledge
Flexible scheduling
Professional and Dignified Demeanor
Ability to stand for prolonged periods
Read more
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Part of Restaurants by Jean-Georges
abc kitchen and abc cocina with jean-georges, phil suarez and abc carpet & home invite you to engage in regionally-grown, organically focused cuisine that is rooted in cultivating a safe relationship with the environment and our table, in a fresh and articulate space.
Following the momentum of abc kitchen, our latest project, abc v presents a menu that is a celebration of healthful and inventive vegetarian cuisine. abc v highlights the beauty and saveur of vegetables through simple yet innovative dishes, utilizing techniques such as wood fire roasting, fermentation, and culturing - drawing on regional and global influences.
abc restaurants has a committed focus to local, sustainable and organic seasonal produce that does not use pesticides, synthetic fertilizers, insecticides or gmos; meat, fish and dairy that is locally sourced and humanely treated pasture-fed, free of antibiotics and hormones; teas, coffees, spices, organic wines, juices and elixirs that are organically cultivated on fair trade cooperatives celebrating and honoring sustainability, artistry and our global diversity.