Line Cook
Sailor
228 Dekalb Avenue, New York, NY
Sailor hiring Line Cook in New York, NY

Sailor hiring Line Cook in New York, NY

SailorMore Info

Full Time • Hourly ($20.00 - $24.00)
Expired: Dec 22, 2024

Sorry, this job expired on Dec 22, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details
Sailor is seeking a line cook to join the kitchen team of our well-regarded neighborhood bistro located in Fort Greene, Brooklyn.
 
We’re a small team that loves food and taking good care of one another and our guests. We are looking for like minded individuals to join our crew. The best candidates are strong line cooks who are also organized and skilled communicators. The position requires executing detailed work consistency while under time constraints. If you like to learn, we believe we have plenty of knowledge worth sharing.
 

Happy Cooking Hospitality is proud to promote a culture of inclusivity. Our core mission is to create restaurants that feel like home – and in our home, all are welcome. HCH provides equal employment opportunities to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.

If you’ve dined at Sailor, Joseph Leonard, Jeffrey’s Grocery, or Fairfax, then you’ve met our family. To learn more about us, we encourage you to ask an industry friend or visit www.happycookingnyc.com.

Great restaurant experiences starts with a greeting. Please take a moment to introduce yourself when you send your resume!
 
En español: 
 
Sailor está buscando un cocinero de línea para unirse al equipo de cocina de nuestro reconocido bistró de barrio ubicado en Fort Greene, Brooklyn.

Somos un equipo pequeño que ama la comida y cuidar bien de los demás y de nuestros huéspedes. Buscamos personas con ideas afines para unirse a nuestro equipo. Los mejores candidatos son cocineros de línea fuertes que también sean comunicadores organizados y hábiles. El puesto requiere ejecutar un trabajo detallado de manera constante con limitaciones de tiempo. Si le gusta aprender, creemos que tenemos mucho conocimiento que vale la pena compartir.

Happy Cooking Hospitality se enorgullece de promover una cultura de inclusión. Nuestra misión principal es crear restaurantes que se sientan como en casa, y en nuestro hogar, todos son bienvenidos. HCH brinda igualdad de oportunidades de empleo a todos los solicitantes de empleo sin importar raza, color, religión, género, orientación sexual, origen nacional, edad, discapacidad, información genética, estado civil, amnistía o condición de veterano cubierto de acuerdo con las leyes federales, estatales y locales aplicables.

Si ha cenado en Sailor, Joseph Leonard, Jeffrey’s Grocery o Fairfax, entonces ya conoce a nuestra familia. Para obtener más información sobre nosotros, le recomendamos que pregunte a un amigo de la industria o visite www.happycookingnyc.com.

Las grandes experiencias en restaurantes comienzan con un saludo. ¡Tómese un momento para presentarse cuando envíe su currículum!

Compensation Details

Compensation: Hourly ($20.00 - $24.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Strong Organizational Skills

Strong Line Cooking Skills

Line Cooking Abilities

Organization

Organized

Skilled Communication

Ability to Execute Detailed Work Consistently

Ability to Work Consistently Under Time Constraints

Skilled Communicator

Desire to Learn and Share Knowledge

Ability to Multitask Under Time Constraints

Inclusivity and Team Collaboration

Executing Detailed Work Consistently

Ability to Create a Welcoming Environment for Guests

Multitasking Under Service Time Constraints

Willingness to Learn and Be Taught

Inclusivity

Fish Butchery

Sauteing

Grilling

Plating and Presentation

Frying

Time Management

Positive Attitude

Communication

Safety and Sanitation

Advanced Knife Skills

Desire to Learn and Grow

Inclusivity and Cultural Awareness

Willingness to Learn

Multitasking Abilities

Read more


View Job Description

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Part of Happy Cooking Hospitality

A new neighborhood bistro opening in Fort Greene, helmed by Chef April Bloomfield, Gabriel Stulman and their crew of awesome humans.

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