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Line Cook
Any Day Now
2 I Street Southeast, Washington, DC
Any Day Now hiring Line Cook in Washington, DC

Any Day Now hiring Line Cook in Washington, DC

Any Day NowMore Info

Full/Part Time • Hourly (Based on Experience)
Expired: Dec 21, 2024

Sorry, this job expired on Dec 21, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Any Day Now, is an all day cafe in Navy Yard created by Chef Tim Ma. We are seeking full time/part time AM line cooks with experience.

We start early in the morning with our breakfast scallion pancakes and progress into lunch scallion pancake sandwiches. We are a busy, fast paced neighborhood spot. We are looking for candidates with early morning and weekend availability.

QUALIFICATIONS: 
-A passion for food and restaurant operations and a desire to make an impact on guests

-Kitchen Experience

-Ability to work quickly, cleanly and under pressure

-Has a can-do work ethic and the ability to take initiative on projects.

-Personal characteristics: high-energy, self-motivated, positive attitude, service-oriented, flexible, fun-loving personality, and ethical with a high degree of integrity.

-Early morning and weekend availability





Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Dining Discounts


Required Skills

Basic Knife Skills

Cleaning / Sanitation

Prepping Ingredients

Teamwork

Positive Attitude

View Job Description

Open Jobs From Any Day Now


Baker
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Front of House Manager
Full Time • Salary (Based on Experience)
Require min. 1 year of experience

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American

Fine Dining, Cafe, Bar / Lounge

ANY DAY NOW is a casual and comforting all-day restaurant from celebrated chef and restaurateur Tim Ma, along with chef and partner Matt Sperber.

In a nod to the current ways in which we live and work, Any Day Now welcomes guests for everything from breakfast and coffee in a coworking-friendly space to a full-service restaurant and bar at night with creative takes on the intersection of American and global cuisines.

Open Jobs From Any Day Now
BakerFront of House Manager