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Food Runner
Le Diplomate
1601 14th Street Northwest, Washington, DC 20009, United States
Le Diplomate hiring Food Runner in Washington, DC

Le Diplomate hiring Food Runner in Washington, DC

Le DiplomateMore Info

Full/Part Time • Hourly ($10.00) plus tips
Expired: Apr 22, 2025

Sorry, this job expired on Apr 22, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Affiliated with STARR Restaurants, Le Diplomate pays sincere homage to French café culture, providing a comfortable, versatile gathering place that's become an anchor for Washington, D.C.'s resurgent 14th Street corridor. Painstakingly built out of a historic structure that harnesses the artful spirit of a Parisian brasserie, the interior and exterior pay subtle tribute to tradition, imbuing every meal with a sweeping sense of European drama. The extensive menu features a variety of Gallic classics, including onion soup gratinée, steak frites and escargots, as well as daily plates such as bouillabaisse and cassoulet. A thoughtfully curated wine list and specialty cocktail program complete the transporting experience.

The team is seeking Food Runners with experience with french/cafe cuisine and who have a positive and eager demeanor.

This position offers a comprehensive package including: 

  • Commuter Benefit Program 
  • Referral Bonus Programs 
  • Medical, Dental, and Vision Benefits Coverage for Full-time Employees 
  • Dining discounts at over 25 affiliated STARR Restaurants 
  • Opportunity for career advancement and professional growth and more! 

Qualified candidates will have:

  • 1-year minimum experience bussing tables and running food in a busy, well-rated restaurant
  • A team player mentality
  • A passion for great food and beverages served with care and consistency& top notch hospitality
  • A desire to work alongside DC's top restaurant professionals and having fun!
  • Weekend availability
Le Diplomate is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Compensation Details

Compensation: Hourly ($10.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Dining Discounts


Required Skills

Carrying Trays

Experience Bussing Tables and Running Food in a Busy Restaurant

Carrying Heavy Items

Positive and Eager Demeanor

Food and Wine Knowledge

Hospitality Skills

Passion for Great Food and Beverages

Team Player Mentality

Guest Service

Passion for Great Food and Beverages Served With Care and Consistency

Open Availability on Sundays

Table Service

Ability to Work Alongside Top Restaurant Professionals

Top Notch Hospitality

Desire for Career Advancement and Professional Growth

Dining Room Service

Ability to Work in a Busy, Well Rated Restaurant

Following Steps of Service

Communication

Sunday Open Availability

Read more


View Job Description

Open Jobs From Le Diplomate


Sous Chef
Full Time • Salary ($70k - $75k)
Require min. 2 years of experience
Beverage Manager
Full Time • Salary ($75k - $85k)
Require min. 2 years of experience
Restaurant Manager
Full Time • Salary ($70k - $75k)
Require min. 2 years of experience
Bartender
Full/Part Time • Hourly ($10.00) plus tips
Require min. 2 years of experience
Busser
Full/Part Time • Hourly ($10.00) plus tips
Require min. 0-1 years of experience
Maitre D
Full Time • Hourly ($25.00)
Require min. 2 years of experience
Host
Full/Part Time • Hourly ($19.00 - $23.00)
Require min. 1 year of experience
Server
Full/Part Time • Hourly ($10.00) plus tips
Require min. 1 year of experience

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French

Upscale Casual, Restaurant Group

1 Employee Recommendation

Part of STARR Restaurants

Painstakingly built out of a historic structure that harnesses the artful spirit of a Parisian brasserie, the interior and exterior pay subtle tribute to tradition, imbuing every meal with a sweeping sense of European drama. The extensive menu features a variety of Gallic classics, including onion soup gratinée, steak frites and escargots, as well as daily plates such as bouillabaisse and cassoulet. A thoughtfully curated wine list and specialty cocktail program complete the transporting experience.

Open Jobs From Le Diplomate
Sous ChefBeverage ManagerRestaurant ManagerSee all open jobs (8)