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AM and PM Bartender
Scratchboard Kitchen
5 W Campbell St, Arlington Heights, Illinois
Scratchboard Kitchen hiring AM and PM Bartender in Arlington Heights, IL

Scratchboard Kitchen hiring AM and PM Bartender in Arlington Heights, IL

AM and PM Bartender

Scratchboard KitchenMore Info

5 W Campbell St, Arlington Heights, Illinois
Part Time • Hourly ($10.00) plus tips
Expired: Dec 14, 2024

Sorry, this job expired on Dec 14, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Join our vibrant, dedicated team that values kindness and quality. We're looking for a talented individual to bring positivity, high standards, and a collaborative spirit to our restaurant. This is a part-time position in a unique environment where there is a lot of room for creativity and partnership with the back of house and our seasonal local ingredients. If you’re passionate about the industry, we’ll provide the training and support to help you grow and succeed with us.

  • Supportive Team Culture – We foster a welcoming environment where every team member contributes and feels valued.
  • Opportunities for Growth – We’re committed to helping you reach your professional goals, whether you're honing your skills or taking on new challenges.
  • Diverse Shifts to Suit Your Schedule – We’re open for brunch and dinner, Wednesday through Sunday, and prefer candidates with flexible availability, including weekends and holidays.

Ideal Candidate:

  • Experience & Passion – 1+ years in a high-volume restaurant environment. Craft cocktail experience is a plus!
  • Service Excellence – A commitment to quality, attention to detail, and elevating those around you.
  • Team Player – Positive, proactive, and motivated by a collaborative, fast-paced setting.
  • Calm Under Pressure – Able to stay focused, efficient, and upbeat, even during busy times.
  • Skillful & Eager to Learn – We are willing to train the right candidate.
  • Passion for Food & Drink – An appreciation for great coffee, scratch recipes, modern cocktails, local beer, wine, and high-quality local ingredients.

Compensation Details

Compensation: Hourly ($10.00) plus tips

Benefits & Perks: Paid Time Off, Dining Discounts


Required Skills

Coffee Knowledge

Food Safety Knowledge

Customer Service

quality driven

Quality

Multitasking

Cleanliness

Consistency

Organizational Skills

Goal Setting

Organization

Cocktail Making

Craft Cocktails Experience

Goal Oriented

Team Player

high volume restaurant experience

High Service Standards

Flexibility

Positive Mental Attitude

Craft Cocktails

Urgency

Bartending Skills

Wine Service

Ability to Work Under Pressure

Drive for Excellence

Spirits Knowledge

Excellent Communication Skills

Service Standards

Proactive

Beer Knowledge

Wine Knowledge

Work Under Pressure

Valid Food Handler and Basset Certificate

High Volume Service

Willingness to Learn

Positive Attitude

Communication Skills

Teamwork

Problem Solving

Attention to Detail

Passion for Food, Coffee, Cocktails, Beer, and Wine

Maintaining a Clean Work Area

Valid Food Handler Certificate

Valid Basset Certificate

Read more


View Job Description

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Farm To Table, Breakfast / Brunch, Coffee / Tea

Upscale Casual

2 Employee RecommendationsSee Details

Scratchboard Kitchen is an intimate restaurant seating about 70 guests that opened at the start of the pandemic in April 2020. The restaurant launched with a focus on brunch using local, seasonal ingredients and is now expanding to offer dinner services 3x/week to highlight Executive Chef Grace Goudie's culinary expertise. She worked under Chef Thomas Keller at Ad Hoc and The French Laundry and is bringing elevated dining to the Chicago suburbs. Winner of Daily Herald's "Best New Restaurant" in 2021 and Top Picks for "Best Brunch" and "Best Business Lunch" in 2022. We are currently offering a unique opportunity to join our team while we grow.

Leadership
Grace Goudie

Executive Chef

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