Required Years of Experience
3 years
Job Details
Proxi, a Michelin-rated restaurant in Chicago's West Loop, is currently seeking servers to be a part of our team.
Job requirements:
- Weekend and evening availability
- Three years experience in an upscale, high volume environment, preferably as a server
- Strong service skills with dedication to providing superlative guest experiences
- Gracious and warm demeanor
- Experience with POS systems.
- Innate curiosity regarding food and beverages from around the world
If you are hard working, passionate, and have a love for the industry this might be a good fit for you!
Compensation Details
Compensation: Hourly (Based on Experience) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, 401k, Commuter Benefits, Dining Discounts
Required Skills
Beer Knowledge
Wine Service
Coffee Knowledge
Cocktail Making
Food and Beverage Pairing
Food Safety Knowledge
Glassware Knowledge
POS Systems
Read more
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Asian, Seafood, Steakhouse, Seasonal
Upscale Casual
1 Employee RecommendationSee Details
Part of Restaurants by Chef Andrew Zimmerman
At Proxi Chicago, chef Andrew Zimmerman blends the bold, vibrant flavors of Asia’s coastal regions with the finesse of a modern steakhouse. Inspired by the diverse cuisines of Thailand, Japan, Korea, and beyond, the menu showcases premium steaks, open-fire grilling, and seafood-driven dishes, all infused with aromatic spices and umami-rich ingredients. This concept offers a balance of refined technique and dynamic, shareable plates, delivering a uniquely global take on the classic steakhouse experience.
Awards / Distinctions
2024
