About: New restaurant opening in Meatpacking, NYC, from a renowned national brand. We are seeking passionate individuals who can bring a vibrant and finessed energy to our team. We value exceptional service, teamwork, and the ability to create lasting relationships with our guests. If you're ready to excel in a dynamic environment and help shape the experience of our new establishment, we want to hear from you!
Training Starts: 11/11 - 11/15 - Target Opening Date: Beginning of December
We are seeking a dynamic and hardworking individual to join our team as a Dual Busser & Runner at our fine dining restaurant. In this dual role, you will assist with maintaining a clean, organized, and welcoming dining environment while ensuring timely and accurate delivery of food to guests.
Responsibilities:
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Busser Duties:
- Clear and reset tables quickly and efficiently between guests.
- Assist servers with refilling water glasses, bringing condiments, and responding to guest requests.
- Maintain cleanliness in dining areas, including floors, chairs, and restroom upkeep.
- Support the overall flow of service to enhance the guest experience.
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Runner Duties:
- Deliver food and beverages from the kitchen to the dining room, ensuring accuracy and timely delivery.
- Communicate with kitchen and front-of-house staff to ensure smooth and efficient service.
- Assist with final touches on dishes before serving to ensure quality and presentation.
Requirements:
- Ability to work in a fast-paced, high-pressure environment.
- Strong attention to detail and commitment to excellence.
- Excellent teamwork and communication skills.
- Previous experience in a fine dining or high-end restaurant setting is a plus