Line Cook
Steak 954
401 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL, United States
Steak 954 hiring Line Cook in Fort Lauderdale, FL

Steak 954 hiring Line Cook in Fort Lauderdale, FL

Steak 954More Info

Full Time • Hourly (Based on Experience)
Expires: Mar 3, 2025

108 people viewed

Required Years of Experience

2 years


Job Details

A smart, modern update of the classic steakhouse template, this is South Florida dining that is effortless in its elegance. Nestled into the waterfront W Fort Lauderdale, by restaurateur Stephen Starr, Steak 954 takes full advantage of its breathtaking natural surroundings. Sweeping beach views during the day and luminous starlit nights set the scene at this luxury boutique steakhouse, designed with a fresh, clean, nautical feel that draws deep inspiration from the ocean- just look at the centerpiece reef aquarium, home to live jellyfish that gently undulate as you eat. Meat and seafood lovers will find plenty of indulgence on the menu, featuring dry-aged prime and American Wagyu beef, locally caught fish, decadent side dishes and a global selection of fine wines and spirit.

We are seeking talented LINE COOKS who are passionate about food and dedicated to their craft to join our team. 

This position offers a comprehensive package including:

  • A Competitive Hourly Rate
  • Paid Vacation Time
  • Commuter Benefit Program
  • Referral Bonus Programs
  • Medical, Dental, and Vision Benefits Coverage
  • Dining discounts at over 25 affiliated STARR Restaurants- and more!

 
Desired candidates will have:
  • A minimum of 2+ years of experience as a Line Cook working in a well-rated restaurant
  • Strong knife skills with ability to execute dishes consistently and effectively.
  • Experience grilling and sautéing of Prime cuts of steak, chops, pork, whole fish, shellfish and seafood
  • Experience with classic stock production: Fumet, Brown stocks, White stocks, bouillon and glace
  • Culinary degree is a plus
  • Evening availability is a MUST
Steak 954 is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Advanced Knife Skills

Basic Knife Skills

Knife Skills

Dressing Making

Fish Cookery

Food Handler Certification

Stock production

Food Safety Knowledge

Culinary Degree (Plus)

Plating and Presentation

Frying

Grilling

Cleaning / Sanitation

Meat Cookery

Portioning

Sauce Making

Sauteing

100 Covers Per Night

200 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Woodfire Cooking

Read more



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Steakhouse

Upscale Casual

Part of STARR Restaurants

STEAK 954, a modern interpretation of the classic steakhouse showcases the pure and simple flavors of dry-aged meats with a sterling cast of sides and sauces in a chic yet comfortable resort-style setting. The bar is stocked with a buzz-worthy selection of fine wines and cocktails created with exotic ingredients and time-honored techniques, served with Fort Lauderdale flair. The ambiance combines mediums of dark woods, bold floral silk wall panels, organic materials and clean lines to create a breezy, tropical feel on a palate of vibrant blues and greens. And the centerpiece of the restaurant— a 15-foot long reef aquarium home to mesmerizing jellyfish—is a rare and spectacular sight. Eclectic, vibrant and playful—just another Starr-struck experience at the table of Bon Appétit and Zagat Survey's "Restaurateur of the Year."

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