Job is saved!

Click your avatar to
access saved jobs and applications

Sous Chef
YOSO Hospitality
200 Massachusetts Ave NW suite 150, Washington, DC
YOSO Hospitality hiring Sous Chef in Washington, DC

YOSO Hospitality hiring Sous Chef in Washington, DC

YOSO HospitalityMore Info

Full Time • Salary ($70k - $75k)
Expired: Nov 23, 2024

Sorry, this job expired on Nov 23, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Love, Makoto, the latest hospitality venture from the award-winning team behind Unconventional Diner, and L'Ardente. The restaurant reflects the glorious contrasts of Italy itself: haute yet simple: glam yet rustic: indulgent yet restrained. Above all, its destination DC deserves right now, a Mediterranean balm in the heart of the capital. 

Job Details: 

We are currently looking for a motivated, passionate, and experienced Sous Chef for our BOH team at L'ardente.

Job tasks and responsibilities include:

  • Work with the Chef de Cuisine to produce diversified menus by the restaurant’s policy and vision
  • Inspire new dishes which appeal to the Chef de Cuisine and Executive Chef whenever required
  • Discover talented chefs and train them to reach the high standards of the location
  • Train the auxiliary kitchen staff to provide the best results in minimum time and using the maximum available resources
  • Supervise, order, and maintain standards in the kitchen during working hours
  • Maintain purchasing, inventory, and food cost standards

Requirements:
  • 1+ years minimum of experience as a sous chef
  • 1+ years of management experience required
  • A passion for food and service
  • Strong oral, written, and interpersonal communication skills
  • Capability to teach and mentor others
  • Ability to adapt and make decisions quickly in a fast-paced environment
Compensation Details $70-75 Plus Bonus

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Compensation Details

Compensation: Salary ($70,000.00 - $75,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Menu Planning

Creativity

Training

Supervision

Cost Control

Communication Skills

Adaptability

Mentorship

Read more

View Job Description

Other jobs you might be interested in


Sous Chef
Del Mar
Full Time • Salary ($65k - $72k)
Fabio Trabocchi Restaurants
Washington, DC • Upscale Casual
Sous Chef
Anna & Bel
Full Time • Salary ($55k - $65k)
Life House Hotels
Philadelphia, PA • Boutique Hotel
Sous Chef
Nina May
Full Time • Salary ($60k - $75k)
Restaurants by Danilo Simic and Colin McClimans
Washington, DC • Casual Dining
Sous Chef
Elena James
Full Time • Salary (Based on Experience)
Restaurants by Danilo Simic and Colin McClimans
Chevy Chase, MD • Upscale Casual
Sous Chef
Cucina Morini
Full Time • Salary ($65k - $75k)
Altamarea Group
Washington, DC • Upscale Casual
Pizzaiolo
Osteria Mozza DC
Full Time • Salary ($60k - $75k)
STARR Restaurants
Washington, DC • Upscale Casual
Sous Chef
Centrolina
Full Time • Salary ($60k - $80k)
Centrolina Group
Washington, DC • Fine Dining
CHEF (FULL TIME)
Canteen - College of Southern Maryland
Full Time • Hourly ($20.00 - $25.00)
Compass Group North America
La Plata, MD • Food Service
CHEF (FULL TIME)
Chartwells Higher Ed - Baltimore
Full Time • Hourly ($22.00 - $24.00)
Compass Group North America
Baltimore, MD • Food Service
SOUS CHEF I
Chartwells Higher Ed - The George Washington University
Full Time • Salary/Hourly ($60k)
Compass Group North America
Washington, DC • Food Service
CHEF (FULL TIME)
Chartwells Higher Ed - Baltimore
Full Time • Hourly ($22.00 - $24.00)
Compass Group North America
Baltimore, MD • Food Service
SOUS CHEF (ON CALL)
Restaurant Associates - Occasions Caterers
Part Time • Hourly ($35.00)
Compass Group North America
Washington, DC • Food Service
Sous Chef
Del Mar
Full Time • Salary ($65k - $72k)
Fabio Trabocchi Restaurants
Washington, DC • Upscale Casual
Sous Chef
Capital Restaurant Resources
Full Time • Salary ($65k - $85k)
Washington, DC • Recruiting Agency
NIGHT SOUS CHEF (FULL TIME)
Eurest - Micron Technology
Full Time • Hourly ($22.00 - $24.00)
Compass Group North America
Manassas, VA • Food Service
Sous Chef
Fabio Trabocchi Restaurants HQ
Full Time • Salary ($65k - $72k)
Fabio Trabocchi Restaurants
Washington, DC • Restaurant Group
+3 Awards
Sous Chef
Gravitas
Full Time • Salary (Based on Experience)
101 Hospitality
Washington, DC • Upscale Casual
Sous Chef
Osteria Mozza DC
Full Time • Salary ($60k - $75k)
STARR Restaurants
Washington, DC • Upscale Casual
+2 Awards
Sous Chef
Rooster & Owl
Full Time • Salary (Based on Experience)
Restaurants by Yuan and Carey Tang
Washington, DC • Fine Dining
+2 Awards
Sous Chef
Albi
Full Time • Salary ($60k - $65k)
Restaurants by Chef Michael Rafidi
Washington, DC • Fine Dining
Sous Chef
Petite Cerise
Full Time • Salary ($60k - $72k)
Restaurants by Chef Jeremiah Langhorne and Alex Zink
Washington, DC • Upscale Casual
Sous Chef
Nina May
Full Time • Salary ($60k - $75k)
Restaurants by Danilo Simic and Colin McClimans
Washington, DC • Casual Dining
Sous Chef
The Occidental
Full Time • Salary ($70k - $85k)
STARR Restaurants
Washington, DC • Fine Dining
Sous Chef
Tabard Inn
Full Time • Salary ($70k - $75k)
Washington, DC • Upscale Casual
Sous Chef
Long Shot Hospitality
Full Time • Salary (Based on Experience)
Long Shot Hospitality
Washington, DC • Restaurant Group
Sous Chef
The Salt Line - Bethesda
Full Time • Salary ($55k - $65k)
Long Shot Hospitality
Bethesda, MD • Upscale Casual
Sous Chef
Elena James
Full Time • Salary (Based on Experience)
Restaurants by Danilo Simic and Colin McClimans
Chevy Chase, MD • Upscale Casual
+11 Awards
Junior Sous Chef
Pineapple and Pearls
Full Time • Salary ($50k - $60k)
Rose's Restaurant Group
Washington, DC • Fine Dining

Japanese

Food Hall, Bar / Lounge, Upscale Casual, Restaurant Group

Part of Garden Hospitality