Chef de Partie
Elastika
191 Northeast 40th Street, Miami, FL
Elastika hiring Chef de Partie in Miami, FL

Elastika hiring Chef de Partie in Miami, FL

ElastikaMore Info

Full Time • Hourly (Based on Experience)
Expired: Jan 28, 2025

Sorry, this job expired on Jan 28, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Position Overview:

The Chef de Partie plays a vital role as a leader within our culinary team. You will be responsible for overseeing the preparation of exceptional dishes with precision and creativity. Your role is critical in maintaining the culinary excellence and high-quality standards of our restaurant. With your culinary skills, attention to detail, and passion for creating exquisite flavors, you will deliver an exceptional dining experience to our members and guests.

 

To be successful you will need to possess a strong work ethic, thrive in a fast-paced environment, and a dedication to culinary excellence. Additionally, you will need strong leadership and managerial skills to effectively guide and mentor your team.

 

Main Responsibilities:

  • Manage and lead a team, ensuring that they are well-trained, motivated, and performing at their best.
  • Demonstrate expertise in all menu items and consistently produce high-quality dishes in fast-paced and challenging environments across all kitchen stations.
  • Assist in inventory management to ensure the kitchen operates within sustainable food cost parameters.
  • Monitor waste, cooking temperatures, and quality to minimize additional expenses, educate others about product costs, and their impact on company’s profit and loss.
  • Delegate tasks as necessary, ensuring adherence to proper procedures for clocking in/out and taking breaks.
  • Uphold company target goals and maintain consistent service standards accord to Elastika guidelines.
  • Foster a positive influence on teams under pressure and create a welcoming work environment to boost staff morale.
  • Attend trainings and contribute to the mentorship and education of new and existing team members in areas they aspire to develop.

 

Required Skills/Qualifications:

 

  • Minimum of 2 years of experience as a Line Cook in a high-end and fast-paced restaurant of similar establishment.
  • Culinary degree or relevant culinary certifications are a plus.
  • Strong knowledge of cooking techniques, kitchen equipment, knife handling, and food safety procedures.
  • Ability to work in a fast-paced, high-pressure environment while maintaining attention to detail and quality.
  • Excellent organization skills and the ability to multitask effectively.
  • Flexibility in working hours, including evenings, weekends, and holidays, based on the restaurant and club’s needs.
  • Willingness to arrive early for work, allowing sufficient time to settle and be briefed on previous and upcoming services.
  • Ability to work well independently and within team and communicate effectively.

 

Physical Requirements:

 

  • Ability to handle and manipulate objects with hands, including seizing, grasping, turning, and holding.
  • Capability to work on your feet for at least 8 hours.
  • Fast-paced movements required to navigate various areas of the club.
  • Ability to lift, pull, carry, or move objects weighing up to 40 pounds occasionally and 15 pounds regularly.
  • Occasional kneeling, bending, crouching, and climbing as required.

 

Benefits

We offer a highly competitive salary and benefits package.

 

Why work with us

This is a chance to be part of a community that doesn't just follow trends — it sets them. The Moore is a place where your ideas and contributions will be celebrated. By joining us, you'll be stepping into an environment that nurtures personal growth and celebrates individuality.

 

 


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off


View Job Description

Open Jobs From Elastika


Assistant General Manager
Full Time • Salary (Based on Experience)
Require min. 2 years of experience

Other jobs you might be interested in


+6 Awards
Chef de Partie
The Surf Club Restaurant
Full Time • Hourly ($22.00)
Thomas Keller
Surfside, FL • Upscale Casual
Chef de Partie
Claudie Restaurant
Full Time • Hourly (Based on Experience)
Riviera Dining Group
Miami, FL • Fine Dining
Line Cook
El Vez Fort Lauderdale
Full Time • Hourly (Based on Experience)
STARR Restaurants
Fort Lauderdale, FL • Upscale Casual
Chef de Partie
Ensenada - Miami
Full Time • Hourly (Based on Experience)
Restaurants by Bryce David
Miami, FL • Casual Dining
Line Cook
Double Knot - Miami
Full/Part Time • Hourly (Based on Experience)
Schulson Collective
Miami, FL • Bar / Lounge
Cook
MAASS at the Four Seasons Fort Lauderdale
Full Time • Hourly (Based on Experience)
Hive Hospitality
Fort Lauderdale, FL • Fine Dining
Line Cook
Carbone - Miami
Full Time • Hourly ($18.00 - $24.00)
Major Food Group
Miami Beach, FL • Fine Dining
Line Cook
Steak 954
Full Time • Hourly (Based on Experience)
STARR Restaurants
Fort Lauderdale, FL • Upscale Casual
+6 Awards
Chef de Partie
The Surf Club Restaurant
Full Time • Hourly ($22.00)
Thomas Keller
Surfside, FL • Upscale Casual
Line Cook
Nami Nori - Miami
Full Time • Hourly ($16.00 - $20.00)
Nami Nori
Miami, FL • Upscale Casual
Chef
Anyday Eatery
Full Time • Salary/Hourly (Based on Experience)
Boca Raton, FL • Upscale Casual
Chefs de Partie / Line Cooks
dōma restaurant
Full Time • Salary ($55k - $75k)
Miami, FL • Upscale Casual
+2 Awards
Line Cook
Boia De
Full Time • Hourly (Based on Experience) plus tips
Restaurants by the Boia De Team
Miami, FL • Upscale Casual
Line Cook
Claudie Restaurant
Full Time • Hourly (Based on Experience)
Riviera Dining Group
Miami, FL • Fine Dining
Line Cook
Novu Staffing
Full/Part Time • Hourly ($18.00 - $22.00)
Miami Beach, FL • Recruiting Agency
Line Cook
Sunny's
Full Time • Hourly ($20.00 - $24.00)
Miami, FL • Fine Dining
Line Cook
ARCANO
Full Time • Hourly ($19.00 - $23.00)
Coral Gables, FL • Upscale Casual
Line Cook
Dirty French Steakhouse - Miami
Full Time • Hourly ($18.00 - $22.00)
Major Food Group
Miami, FL • Fine Dining
Line Cook
Boca Grove Property Owners Assoc.
Full Time • Hourly ($20.00 - $23.00)
Boca Raton, FL • Other
Line Cook
Chateau ZZ's
Full Time • Hourly ($18.00 - $24.00)
Major Food Group
Miami, FL • Upscale Casual
Breakfast Cook
El Vez Fort Lauderdale
Full Time • Hourly (Based on Experience)
STARR Restaurants
Fort Lauderdale, FL • Upscale Casual
AM Cook
Pastis Miami
Full Time • Hourly (Based on Experience)
STARR Restaurants
Miami, FL • Upscale Casual
Chef De Partie - Full Time
Whole Foods Market - Downtown Miami
Full Time • Salary/Hourly (Based on Experience)
Whole Foods Market
Miami, FL • Specialty Grocer
Line Cooks
Bistro 8
Full Time • Hourly (Based on Experience)
Shōwa Hospitality
Miami, FL • Upscale Casual
Line Cook
La Grande Boucherie - Miami
Full/Part Time • Hourly (Based on Experience)
The Group NYC
Miami Beach, FL • Upscale Casual
OPENING SOON

American

Fine Dining

Part of The Moore & Elastika

Elastika is a contemporary restaurant anchoring the first floor of the landmark Moore building in the heart of Miami Design District. Led by Executive Chef Joe Anthony, Elastika offers a global approach to modern American cuisine.

Inspired by Miami’s international community and The Moore’s century-long legacy of art, design and culture, Elastika acts as a culinary canvas, where eclectic dishes and soulful cooking come to life in an approachable environment.

Elastika is located at 191 NE 40th Street, Miami, FL, 33137. For reservations and to learn more visit www.elastikamiami.com and follow @elastikamiami on Instagram, or contact us at [email protected] and at 305.209.3100.

Open Jobs From Elastika
Assistant General Manager

Job is saved!

Click your avatar to
access saved jobs and applications