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Server
Michele's
1201 K St NW, Washington, DC 20005
Michele's hiring Server in Washington, DC

Michele's hiring Server in Washington, DC

Server

Michele'sMore Info

1201 K St NW, Washington, DC 20005
Full Time • Hourly ($10.00) plus tips
Expires: Feb 16, 2026

887 people viewed

Required Years of Experience

1 year


Job Details
Server position requires basic knowledge of service and de ability to create an outstanding experience to our guess in the best possible way. other abilities required are:

Menu: Present menus and daily specials, and answer questions about the menu
Ordering: take food and drink orders, and entering them into the ordering system
Delivery: delivering food, drinks, and condiments to costumers
Payment: : prepare costumer's checks and collect payments 
Cleaning: Clean tables, the dinning area, and other areas as needed
Costumer servers: Respond to costumer services issues, and address special needs like food allergies
Other tasks: assist with other tasks like setting up out door seating, and covering other employees

Servers may also need to comply with alcohol regulations, such as checking IDs and dealing with customers who may have had too much to drink. Servers should be friendly, welcoming, and able to provide excellent customer service. They should also be able to multitask, respond well under pressure, and be patient with guests

Compensation Details

Compensation: Hourly ($10.00) plus tips


Required Skills

Basic Knowledge of Service

Ability to Create an Outstanding Experience for Guests

Menu Presentation

Answering Menu Related Questions

Taking Food and Drink Orders

Entering Orders Into the System

Food and Drink Delivery

Cash Handling and Payment Collection

Table and Dining Area Cleaning

Customer Service

Handling Special Needs Like Food Allergies

Assisting With Various Tasks

Setting Up Outdoor Seating

Compliance with Alcohol Regulations

Dealing With Intoxicated Customers

Friendly demeanor

Welcoming Attitude

Excellent Customer Service

Multitasking

Handling Pressure Well

Patience With Guests

Read more


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New American

Upscale Casual, Casual Dining

Part of 101 Hospitality

Leadership
Matt Baker

Chef / Owner