Server
Gypsy Kitchen
1825 14th St NW, Washington, DC 20009, United States
Gypsy Kitchen hiring Server in Washington, DC

Gypsy Kitchen hiring Server in Washington, DC

Gypsy KitchenMore Info

Full/Part Time • Hourly (Based on Experience) plus tips
Expired: Feb 8, 2025

Sorry, this job expired on Feb 8, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Server - Gypsy Kitchen DC
 
Full and Part-Time Positions Available
 
 
Gypsy Kitchen DC
Brand Description
Gypsy Kitchen truly is our rite of passage, representing our inner passion to explore and create so as to bring you a taste of some of the best culinary gems and flavors that this region has to offer. We truly hope you enjoy these creations that tribute to great Spanish traditions and people, so savor deeply, sip robustly & speak loudly as you’re among friends...Salud!
 
Benefits
As an hourly employee some of the benefits you can enjoy are:
  • 50% employee discounts for you and up to 3 guests, at our many brands!
  • Medical benefits after being full time for one year.
  • Referral bonus for bringing your friends on board.
  • Growth Track - Kick start your career in hospitality.
Responsibilities 
Servers are responsible for positive guest interactions while providing an exceptional dining experience. This includes: 
  • Guiding guests through the menus while demonstrating knowledge of food and beverage offerings
  • Suggesting items based on probing questions to understand what guests like or dislike.
  • Providing pleasant and timely service
  • Anticipating guest needs and ensuring they are set up for a smooth dining experience.
Requirements
  • PREVIOUS SERVER EXPERIENCE IN A FULL-SERVICE RESTAURANT IS REQUIRED
  • Must be able to obtain Alcohol safety certification up to 30 days after hire date.
  • Positive attitude
  • Excellent communication skills
  • Must be able to work the hours dictated by the business and schedule set in place by the Manager; Weekend, evening, and holiday work may be necessary.
  • Ability to work in a fast-paced environment.
  • Ability to follow regulations regarding age requirements for the purchase of alcohol.
  • Some locations require Pour Permits, depending on county.
Compliance Statement
The physical demands of typical of this position must be met by the employee to successfully perform the essential functions for the position. Reasonable accommodations may be available for individuals with disabilities.

Southern Proper Hospitality is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status.

External hires may be subject to a background check/drug screen, depending on the position. Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances.
 
We use eVerify to confirm U.S. Employment eligibility. 

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Estimated Weekly Tips: $1,500

Benefits & Perks: Dining Discounts, Wellness Program, Potential Bonuses


Required Skills

Positive Guest Interaction

Exceptional Customer Service

knowledge of food and beverage offerings

Probing Questions to Understand Guest Preferences

Timely service

ANTICIPATING GUEST NEEDS

Working in a Fast Paced Environment

Alcohol Safety Certification

Compliance With Age Requirements for Alcohol Purchase

Read more


View Job Description

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Tapas / Small Plates, Mediterranean

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1 Employee RecommendationSee Details

Part of Southern Proper Hospitality Group

Walk through the door at Gypsy Kitchen, on Washington, D.C.’s bustling 14th Street, and you’ll know you’re about to experience something special—an eclectic bohemian escape & culinary adventure. The seductive dining room is filled with richly patterned woven rugs and tapestries, softly glittering lights and vibrant Moorish tiles, with cozy vignettes that foster intimate conversations. Head up to the rooftop patio where unobstructed city views and plush cushions welcome guests to settle in.

Just like travelers collecting favorite memories and souvenirs, our team has gathered the most compelling flavors and techniques from Spain, Greece, Lebanon, Morocco, Israel and beyond. Our menu is peppered with familiar ingredients like housemade hummus, whole roasted branzino, roasted lamb, serrano ham and succulent grilled prawns. You’ll also find lesser known, delightfully flavorful creations like smoked duck prosciutto cured with oranges and Turkish coffee, tuna crudo with harissa and squid ink tuile, and whipped labneh with za’atar-roasted local legumes. The menu of shared plates is formatted so you can wander and explore to your heart’s content, guided by our gracious staff. Our cocktails incorporate the same exuberance, with distinctive flavors, lesser-known spirits and creative techniques, while the carefully curated wine list lets guests uncover new favorites from the Mediterranean’s many coastal wine growing regions.

Whether it’s a romantic dinner for two, drinks with friends on the rooftop under the stars or a low-key weeknight bite, every visit to Gypsy Kitchen feels like a celebration—of the romance of travel, culinary curiosity and joyful connections made over a terrific meal.

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