Required Years of Experience
2 years
Job Details
Iconic NYC institution Buddakan now has an opportunity for talented Line Cooks to join our team!
The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district combines the serenity of Asia with the flamboyance of 16th century Paris. Otherworldly art, ornate chandeliers and a bevy of gilded details kick the senses into overdrive, setting a dramatic precedent for fanciful, shareable pan-Asian fare inspired by multiple traditions. Dim sum, noodle soups, seafood and house specialties like whole Peking duck join a bevy of elegant wines and specialty cocktails on a menu made to suit any celebration.
This position offers a comprehensive package including:
- An hourly rate of $16.50 - $25
- Paid sick time
- Commuter benefits
- Referral bonus programs
- Dining discounts at over 25 affiliated STARR Restaurants
- Opportunity for career advancement and professional growth
- and more!
- 2+ years’ experience as a Line Cook in a well-rated restaurant
- Availability for PM shifts and weekends (Saturdays & Sundays) required
- Experience in Asian inspired restaurants is highly preferred
- Understanding of classic sauces, cooking techniques, and knife cuts
- Ability to multitask while maintaining quality standards of the restaurant in a high pace restaurant
Buddakan NYC is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
Compensation Details
Compensation: Hourly ($16.50 - $25.00)
Benefits & Perks: Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
Advanced Knife Skills
Experience as a Line Cook in a Well Rated Restaurant
Basic Knife Skills
Experience in Asian Inspired Restaurants Preferred
Dough Making
Understanding of Classic Sauces, Cooking Techniques, and Knife Cuts
Portioning
Ability to Multitask While Maintaining Quality Standards
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Part of STARR Restaurants
The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district of Manhattan combines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates. - Open Table
“Stunning” decor lends a “dark, sexy” backdrop to the “trendy” scene at Chelsea multilevel “mega room”, a “bigger-than-life experience” where the “energetic” crowd is “blown away” by “flavorful” Asian dishes. - Zagat
Awards
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