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General Manager
Sorrel Restaurant
3228 Sacramento Street, San Francisco, CA 94110
Sorrel Restaurant hiring General Manager in San Francisco, CA

Sorrel Restaurant hiring General Manager in San Francisco, CA

Sorrel RestaurantMore Info

Full Time • Salary ($100k - $115k)
Expires: Dec 16, 2024

275 people viewed

Required Years of Experience

3 years


Job Details

Sorrel is looking for a motivated General Manager to join our management team! We are looking for someone who can develop personal and long-term relationships with our team and wants to be an integral leader in a growing restaurant.

At Sorrel we strive to push the envelope when it comes to Northern California culinary excellence in a One Star Michelin setting. Since we opened in April 2018, we have focused on cultivating an environment where our guests feel like they are part of something memorable. We are looking for a leader to join our team that will continue to find new ways to innovate and improve the experience at Sorrel for guests and staff alike.

The General Manager, under the direction of our Director of Operations, is responsible for the following:
  • Mentor staff and foster a positive work environment
  • Payroll, tip, and cash management
  • Hiring, training, and scheduling FOH staff
  • Wine knowledge and training
  • Reservation system management 
  • Website content updates
  • Manage inbound guest communications (email and phone)
  • Assist in private dining and off-site dinner execution (collaborate with events manager and Chefs)
What you can expect from us:
  • A fun and safe work environment
  • Support from motivated, hard-working colleagues
  • High standards for ourselves and service
  • Full benefits program
  • Bonus incentives
  • Paid Vacation Days
  • Excellent family meals
Required Experience
3 years. Michelin experience and Sommelier Certification strongly preferred.

We are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. 

We look forward to meeting you!


Compensation Details

Compensation: Salary ($100,000.00 - $115,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

Service Procedures

Relationship development

Budgeting

Leadership

Wine Service

innovation

Conflict Resolution

Management

Customer Service

Mentorship

Events Management

Positive work environment

Fine Dining Service

High Volume Service

Cash Management

Food and Beverage Pairing

Staff Hiring

Marketing / Public Relations

Staff Training

POS Systems

Payroll Management

Pricing

Reservation System Management

Financial Management

Website Content Updates

Recruiting

Guest Communications

Reservation Management Platforms

Private Dining Management

Social Media Management

Event Collaboration

Team Development

Sommelier Certification

Staff Management of up to 20

Scheduling

Website Design / Management

Wine Knowledge

Read more


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American

Fine Dining, Upscale Casual

At Sorrel, we offer local-Californian inspired cuisine with authentic & vibrant Italian influences. We believe in only working with superior, fresh, organic & local ingredients that Bay Area farmers markets have to offer. We work with the seasonal harvest in an effort to showcase each distinguishable and perfectly in-season ingredient.

Our menu highlights what we can buy and forage from our local farmers' markets and our rooftop garden. We hope your experience is refreshingly unique and beautifully delivered, lending itself for an unforgettable meal with loved ones, friends or acquaintances. Our service atmosphere and staff are soulful, accommodating, knowledgeable and professional.

In 2019 and 2021, the Michelin Guide of California awarded Sorrel one star.

Awards
2024
2023
2022
2021
2019