Floor Manager
Empellón (Midtown)
510 Madison Ave, New York, NY 10022, United States
 Empellón (Midtown) hiring Floor Manager in New York, NY

 Empellón (Midtown) hiring Floor Manager in New York, NY

Empellón (Midtown)More Info

Full Time • Salary ($65k - $75k)
Expired: Feb 14, 2025

Sorry, this job expired on Feb 14, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Established by chef and founder Alex Stupak in 2011, Empellón has grown into a multi-restaurant company with locations in Manhattan’s east village, west village, and midtown east neighborhoods with more in development. Empellón simultaneously embraces the greatness of Mexican cuisine as it is, while constantly striving to realize what it could be. Empellón translates to jostle. For us, it means to push in a new direction and to push ourselves to strive for the best.

We are seeking Floor Managers for new restaurant concepts we're launching and our current portfolio of high-volume, chef-driven establishments.

All candidates must have high-volume NYC restaurant management experience, strong social skills, and organizational savviness. You must also be dedicated, hard-working, and responsible. Managers will be the force in creating our exceptional company culture and are expected to inspire, motivate, and support the team in all facets of the restaurant.

To learn more about us and our Chef, we'd encourage you to visit www.empellon.com.


Requirements for Front of House Managers:

  • Must have 1-2 year of high volume restaurant management experience
  • Strong passion for all things food and beverage
  • Detail oriented and expert communication skills
  • Staff management and supervision
  • Staff scheduling and training background
  • Guest relations
  • Previous server experience
  • Comply with safety and DOH regulations

We encourage our employees to grow and learn and offer many opportunities for personal and career development.

Benefits:

Competitive rates & opportunity for growth

Paid Time Off

Benefits package, including vision/dental/medical, offered after 90 days to full-time employee

Commuter Discounts

Flexible Spending Account

Gym Membership Discounts

Dining Discounts to sister locations


We are an equal opportunity employer, dedicated to policy of non-discrimination in employment on any basis including age, sex, color, race, creed, national origin, religion, marital status, sexual orientation, disability or any other basis prohibited by federal or state law.

Compensation Details

Compensation: Salary ($65,000.00 - $75,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Customer Service

High Volume Restaurant Management

Social skills

POS Systems

Strong Social Skills

Dedication

Food Safety Knowledge

Organizational Savviness

Responsibility

High Volume Service

Creating Company Culture

Dedicated

Inspiring and Motivating Team

Conflict Resolution

Staff Management

hard working

Team Development and Training

Responsible

Scheduling

Food and Beverage Knowledge

Detail Oriented

Reservation Management Platforms

Communication Skills

Expert Communication Skills

Teamwork

Staff Management and Supervision

Staff Scheduling and Training

Guest Relations

Compliance With Safety and DOH Regulations

Read more


View Job Description

Open Jobs From Empellón (Midtown)


Bartender
Full/Part Time • Hourly ($16.50) plus tips
Require min. 2 years of experience

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Part of Empellón

Established by chef and founder Alex Stupak, Empellón includes restaurants in NYC's East Village, West Village and Midtown neighborhoods.

Open Jobs From Empellón (Midtown)
Bartender

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