Host
K'Far - Brooklyn
97 Wythe Avenue, Brooklyn, NY
K'Far - Brooklyn hiring Host in New York, NY

K'Far - Brooklyn hiring Host in New York, NY

K'Far - BrooklynMore Info

Full/Part Time • Hourly ($18.00 - $21.00) plus tips
Expired: Feb 3, 2025

Sorry, this job expired on Feb 3, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

We are looking for an inspired hospitality professional for Michael Solomonov's restaurant, K'Far, in Brooklyn at The Hoxton Williamsburg! Meaning ‘village’ in Hebrew, K’Far is an Israeli restaurant, bar, and café inspired by the food, energy and warmth of Israeli bakeries. Following the smashing success of their first collaboration, Laser Wolf - Brooklyn, CooknSolo restaurants and Boka Restaurant Group brought this exciting and delicious concept to New York in November 2022.  

K'Far offers Breakfast, Lunch, Dinner, and Brunch with dishes first experienced by Chef Mike Solomonov at his very first kitchen job outside of Tel Aviv, K’Far Saba, K’Far’s menu features Israeli pastries – such as borekas with Bulgarian feta, chocolate rugelach, and babka – a lunch menu of salads, grain bowls, toasts made with traditional Yemenite Kubaneh bread and pressed Jerusalem Bagel sandwiches – with an equally versatile and exciting new dinner menu, encapsulating the many cultures that inspire modern Israeli cuisine. Beverage-wise, K'Far offers a full coffee drink menu and cocktails with nods to Israel! This position requires weekend availability.

Are you dependable and nice? Do you put forth a positive attitude? Are you looking to learn and grow every day? If yes, we want to meet you! Open schedule availability is preferred. There is growth potential for the right candidates – ready to stay put for a while?


Compensation Details

Compensation: Hourly ($18.00 - $21.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Commuter Benefits, Dining Discounts, Wellness Program


Required Skills

Welcoming Guests

Resy

Inspired

Customer Service

Restaurant Operations

High Volume Service

Israeli Cuisine

Communication

Food and Beverage Knowledge

Reservation Management Platforms

Menu Knowledge

Teamwork

Positive Attitude

Breakfast, Lunch, Dinner, and Brunch Service

Conflict Resolution

Israeli Pastries

Attention to Detail

Grain Bowls

Guest Interaction

Yemenite Kubaneh Bread

Beverage Preparation

Coffee drinks

Cocktails

Dependability

Continuous Learning

Read more

View Job Description

Open Jobs From K'Far - Brooklyn


Pastry Cook
Full Time • Hourly ($19.00 - $22.00)
Require min. 1 year of experience

Israeli

Cafe, Casual Dining

Part of BOKA Restaurant Group

Meaning ‘village’ in Hebrew, K’Far is an Israeli restaurant, bar, and café inspired by the food, energy and warmth of Israeli bakeries. Following the smashing success of their first collaboration, Laser Wolf - Brooklyn, CooknSolo restaurants and Boka Restaurant Group bring this exciting and delicious concept to New York!

K'Far offers Breakfast, Lunch, and Dinner with dishes first experienced by Chef Mike Solomonov at his very first kitchen job outside of Tel Aviv, K’Far Saba, K’Far’s menu features Israeli pastries – such as borekas with Bulgarian feta, chocolate rugelach, and babka – a lunch menu of salads, grain bowls, toasts made with traditional Yemenite Kubaneh bread and pressed Jerusalem Bagel sandwiches – with an equally versatile and exciting new dinner menu, encapsulating the many cultures that inspire modern Israeli cuisine. Beverage-wise, K'Far offers a full coffee drink menu and cocktails with nods to Israel.

Open Jobs From K'Far - Brooklyn
Pastry Cook

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