Cafe Manager
McCalls Catering & Events
1798 Bryant Street, San Francisco, California 94110
McCalls Catering & Events hiring Cafe Manager in San Francisco, CA

McCalls Catering & Events hiring Cafe Manager in San Francisco, CA

McCalls Catering & EventsMore Info

Full Time • Salary ($75k - $80k)
Expired: Mar 5, 2025

Sorry, this job expired on Mar 5, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
•          Responsibility of the Café Manager includes, but not limited to:

We expect candidates to have a strong problem-solving ability, well-developed soft-skills, think on their feet, and keep track of all that is going on even as they assist management with planning for future growth.

Suggesting new menu items based on customers' preferences and feedback.

Identifying strategies to retain and attract customers

Exceptional customer service skills including ability to resolve customer complaints regarding food quality and customer service, where due.

Preparing weekly work schedules for staff and finding suitable replacements in case of staff absence.

Ensuring that all café expenses are within budget and identifying ways to decrease operational costs.

Receiving delivered café supplies and verifying that the correct items and quantities have been delivered.

Taking inventory of café supplies and ordering new stock as needed.

Recruiting, training, and supervising café staff
 
•          Café Manager Requirements:

High school diploma, a bachelor’s degree or certification in business administration or business management is advantageous.

2 to 5 years’ experience in a similar position in a fast casual food & beverage service operation.

Manager ServeSafe and ABC RBS certified

Sound knowledge of food health and safety regulations

Ability to think on their feet, innovate and resolve problems.

Well-developed soft skills and people skills are highly desirable.

Competent to remain calm under pressure

Excellent verbal and written communication skills

Exemplary management, communication, organizational and time management skills.

Ensure a safe, hygienic, healthy environment

Ensure complete compliance with all associated laws and regulations.

Strong business acumen and able to innovate, improve, think ahead and be keenly analytic.

Carry out weekly analytics and submit reports, suggesting improvements.

Able to handle prolonged periods of standing.

Ability to lift 15-50 pounds at a time
 
This is a full-time post. Attendance will be required in line with the business requirements, including at weekends, holidays and in the early mornings as well as evenings.

The essential responsibilities of this position are described under the headings above.

They may be subject to change at any time due to reasonable accommodation or other reasons.

Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Vaccination is a requirement of the job and accommodations due to disability or religious reasons will be evaluated in compliance with prevailing regulations.

Compensation Details

Compensation: Salary ($75,000.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


Required Skills

soft skills

Customer Service Skills

Menu Development

Customer retention strategies

Budget Management

Inventory Management

Staff training and Supervision

Innovation and Problem Solving

Compliance With Laws and Regulations

Business Acumen

Data Analysis and Reporting

Leadership

Customer Service

Problem Solving

Communication

Restaurant Management

Scheduling

Financial Management

Training and Development

Organizational Skills

Attention to Detail

Time Management

POS Systems

Operations Management

Food Safety Knowledge

Staff Management of up to 20

High Volume Service

Interpersonal Skills

Payroll Management

Positive Attitude

Service Standards

Flexibility

Adaptability

Food and Wine Knowledge

Professionalism

Service Procedures

Quality Control

Decision Making

Performance Evaluation

Multitasking

Cash Handling

Cost Control

Staff Scheduling

Event Planning

Compliance

Financial Reporting

Read more


View Job Description

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