James Beard Award Winning Chef and James Beard Award nominated Restauranteur are looking for qualified serving staff for its newest dynamic concept in the Van Ness neighborhood. Serving farm to table American cuisine, this exciting new restaurant on Connecticut Avenue is searching for strong restaurant professionals looking for their next career opportunity. PM Line Cook candidates should have a minimum of 2 years cooking experience with a positive attitude. Reliability and timeliness is a must. We are looking for Full Time and Part Time staff. Skills required include Pizza making, Pastas, and working a rotisserie oven. Among others.