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Pizza Cook
The Truffleist
23-23 Borden Avenue, Long Island City, NY
The Truffleist hiring Pizza Cook in New York, NY

The Truffleist hiring Pizza Cook in New York, NY

The TruffleistMore Info

Full/Part Time • Hourly ($18.00 - $21.00) plus tips
Expires: Sep 13, 2024

127 people viewed

Required Years of Experience

0-1 years


Job Details

Join Our Team at Rita's Pizza & Provisions - Greenpoint, Brooklyn

The Truffleist & Co. are thrilled to announce the opening of Rita's Pizza & Provisions in the heart of Greenpoint, Brooklyn! We're on the lookout for motivated, energetic individuals to join our team and help us launch and grow this exciting new concept.

At Rita's, we're all about celebrating the pure joy of delicious food. Our pizza and provisions are crafted with love, and we believe in creating an environment where everyone feels welcome—no egos, no pretense, just mouth-watering flavors and friendly vibes.

We’re Hiring:

  • Pizza Makers

What We’re Looking For:

  • Passion for pizza and the culinary arts
  • Experienced preferred but not necessary
  • Enthusiasm for providing exceptional hospitality
  • A team-player attitude with a positive, can-do spirit
  • Eagerness to be part of a vibrant, community-focused establishment

If you're as excited about pizza as we are and are eager to be part of something special in the hospitality industry, Rita's could be the perfect fit for you!


Compensation Details

Compensation: Hourly ($18.00 - $21.00) plus tips


Required Skills

Team Player

Positive Attitude

Community Focused

Highly Motivated

Basic Knife Skills

Food Safety Knowledge

Teamwork

Can Lift Up to 50 Lbs

Read more



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Commissary Kitchen, Food Manufacturer, Product Distributor, Food Consulting, Corporate

The Truffleist creates artfully handcrafted truffle products at our headquarters in Long Island City, Queens. We offer the highest quality products, developed from masterfully curated truffle ingredients, allowing customers to create and enjoy exceptional and enticing dishes. While our truffles are imported from the countrysides of Italy, France and Spain, we proudly source many of our base ingredients locally from small farms and artisanal producers.

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