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Executive Sous Chef
One White Street
1 White Street, New York, NY
One White Street hiring Executive Sous Chef in New York, NY

One White Street hiring Executive Sous Chef in New York, NY

One White StreetMore Info

Full Time • Salary ($80k - $90k)
Expired: Sep 12, 2024

Sorry, this job expired on Sep 12, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

5 years


Job Details

About One White Street

One White Street is a restaurant in downtown New York City from Chef Austin Johnson. Located in a historic Tribeca townhouse, One White Street is a place to feel at home.

The Opportunity

The Executive Sous Chef position will work directly with the Chef/Partner and Head Chef to ensure excellence in the kitchen, adherence to recipes, oversight of their area of the kitchen and the cooks in their station.  The Executive Sous Chef leads the cooks, complies with company policies and team safety and well-being, all while upholding the One White Street culture.

 

What You’ll Be Doing

  • Work directly with the Executive Chef and Head Chef to execute menus and dishes at every service while maintaining high standards of cleanliness and beautiful, delicious cuisine.
  • Oversee and lead cooks in their respective area of the kitchen to ensure everyone is performing at a high level
  • Increase productivity and foster positive communications between the kitchen and dining room
  • Be a driving force to build relationships between our restaurant and the neighborhood
  • Ensure rigorous knowledge of and adherence to all applicable laws, policies, and procedures

 

The Ideal Candidate

Is a team player and team builder that leads by example, is proactive, innovative, and has an entrepreneurial spirit. A true Hospitalitarian that naturally delivers warmth, grace, and a memorable feeling to every person they encounter. Lastly, this person is committed to exceeding personal standards of growth and performance for themselves, and their team.

  • Proficient knowledge of cooking techniques and ingredients
  • Ability to lead and empower a team
  • English fluency and Spanish preferred

Requirements:

  • At least 5 years of kitchen experience in an upscale restaurant
  • Fluent in both written and spoken English
  • Ability to stand for extended periods of time
  • Ability to reach, bend, stoop and frequently lift up to 50+ pounds
  • Ability to work nights, weekends and holidays, and variable schedule per the needs of the business
  • Bachelor’s Degree, Certification in Hospitality, or relevant experience gained from time on the job

Perks

  • A competitive salary based on experience
  • Access to medical, dental & vision benefits
  • Pre-tax transit benefits
  • Employee discounts on awesome food & wine
  • Industry leading PTO offerings
  • An opportunity to grow, and further your career with the team!


One White Street is proud to be an equal opportunity employer.


Compensation Details

Compensation: Salary ($80,000.00 - $90,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts


Required Skills

Food Safety Knowledge

Proficient Knowledge of Cooking Techniques and Ingredients

Kitchen Management

Ability to Lead and Empower a Team

Ordering / Purchasing

Advanced Knife Skills

Ability to Stand For Extended Periods of Time

Basic Knife Skills

Ability to Reach, Bend, Stoop and Frequently Lift Up to 50+ Pounds

Expediting

Receiving

Bachelor’s Degree, Certification in Hospitality, or Relevant Experience Gained From Time on the Job

Grilling

Team Management

Training Others

Cleaning / Sanitation

Read more

View Job Description

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One White Street is a restaurant in downtown New York City from Chef Austin Johnson. Located in a historic Tribeca townhouse, One White Street has 3 floors of intimate dining serving hyper-seasonal cuisine based on Chef Johnson's experiences in NYC, Paris, and Copenhagen.

Awards
2023
2022
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