Required Years of Experience
1 year
Job Details
Frankies Spuntino Group is looking for experienced Servers to join our team at F&F!
We’re looking for someone who truly embodies hospitality and care, excels in a fast-paced setting, and shares a deep passion for Italian-American cuisine. A love for food and wine is essential, as is a commitment to delivering exceptional service to both our guests and our dedicated community of regulars. Servers and bartenders who are experienced in working with minimal support staff will find this environment to be a perfect fit
You will be responsible for:
- Being knowledgeable of our full menu and preparation, including specials
- Being knowledgeable of our full beverage program
- Guiding guests through their dining experience to provide a warm and hospitable meal
- Entering guest orders accurately in the POS and pacing their meal appropriately
- Performing opening and closing duties, including setting up room and tables to ensure a clean and orderly service
- Maintaining a positive, outgoing demeanor during service
- Assisting fellow servers as needed
- Following all safety and sanitation policies when handling food and beverage
The ideal candidate will have:
- 1-2 Year New York restaurant experience
- Basic knowledge of wine, cocktails and spirits
- Knowledge of Italian cuisine
- Excellent multi-tasking and time management skills
- Flexible schedule - available to work lunch, brunch & dinner shifts on weekdays, weekends and holidays
- Experience working with Toast POS
Since opening in the heart of Carroll Gardens, Brooklyn in 2019, F&F Pizzeria has cemented its reputation as one of the best purveyors of the New York-style slice in America. The pizzeria, which takes its name from acclaimed chefs and co-owners Frank Castronovo and Frank Falcinelli, embraces natural fermentation and uses ingredients of the highest quality—including Bianco DiNapoli organic tomatoes and Frankies 457 Extra Virgin Olive Oil—to produce pies that thrill while honoring tradition.
Frankies Spuntino Group is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws
Compensation Details
Compensation: Hourly ($16.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Commuter Benefits, Dining Discounts
Required Skills
Customer Service
Italian American Cuisine Knowledge
Food and Wine Knowledge
Experience in Working With Minimal Support Staff
Menu and Specials Knowledge
Beverage Program Knowledge
Guiding Guests Through Dining Experience
POS System Usage
Read more
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Part of Frankies Spuntino Restaurant Group
Founded in 2019 by acclaimed chefs Frank Castronovo and Frank Falcinelli, F&F Pizzeria has quickly cemented its reputation as one of the best purveyors of the New York-style slice in America. The pizzeria follows a thoughtful approach to baking and uses ingredients of the highest quality—many of them produced next door at sister restaurant Frankies Spuntino—in order to make pies that are simply thrilling, while remaining faithful to the source material. Or, as The New York Times put it: “Most impressive, all the improvement didn’t turn them into something different; they’re still recognizable members of the New York street-corner pizza family.”
