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General Manager
COOKNSOLO
Philadelphia, PA
COOKNSOLO hiring General Manager in Philadelphia, PA

COOKNSOLO hiring General Manager in Philadelphia, PA

COOKNSOLOMore Info

Full Time • Salary ($80k)
Expired: Sep 8, 2024

Sorry, this job expired on Sep 8, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

CookNSolo, the Philadelphia hospitality group behind such celebrated concepts as Zahav, Laser Wolf, K’Far, Dizengoff, Goldie and Lilah Events is hiring a General Manager to join our growing team. We are seeking an experienced candidate to be a part of our dedicated staff. This person will join a management team whose mission is to create a nurturing, educational and exciting environment for the staff, so that they can extend that knowledge and energy to our guests.

A General Manager is expected to: 

  • Hire, train, develop and appraise staff effectively, and take corrective action as necessary, in a timely manner and in accordance with company policy
  • Work closely with your front of house and kitchen managers to oversee service, train line-level staff, communicate with the back of house team, and handle administrative tasks
  • Have a desire to learn, a strong sense of empathy & hospitality, enjoy interacting with people and working in a fast-paced environment
  • Lead by example at all times
  • Touch all tables and make connections with guests to ensure 100% guest satisfaction and rectify any negative impressions
  • Guarantee product quality and service standards are maintained at all times
  • Collaborate with the entire management team, corporate team and ownership to develop, implement and execute restaurant priorities
  • Process payroll and administer schedules

The right candidate is exceedingly dependable, puts forth a great attitude, and is looking to both learn and grow every day.  

Candidates must have open availability and weekends required. Please reply with a resume and a paragraph about yourself.

Starting salary is $80,000+, based on experience. 

5 years prior management experience required. Candidates with applicable General Manager experience preferred. 

This full-time position is eligible to enroll in subsidized health insurance, vision and dental insurance, a wellness program, transportation and parking benefits, considerable dining discounts at company-owned concepts, paid sick leave and two weeks of paid vacation. After one year of service, the candidate may enter the company 401(k) plan. 


Compensation Details

Compensation: Salary ($80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Wellness Program


Required Skills

Management Experience

Hiring and Training Staff

Appraising staff performance

Corrective Action Management

Overseeing Service

Training Line Level Staff

Handling Administrative Tasks

Strong Sense of Empathy and Hospitality

Working in a Fast Paced Environment

Guaranteeing Product Quality

Collaborating With Management Team

Developing and Executing Restaurant Priorities

Processing Payroll

Administering Schedules

Dependability

Positive Attitude

Read more


View Job Description

Open Jobs From COOKNSOLO


Sous Chef
Full Time • Salary ($55k)
Require min. 3 years of experience

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Restaurant Group

Part of CookNSolo Restaurants

CookNSolo is the trailblazing and nationally beloved hospitality group from chef Michael Solomonov and Steve Cook, champions of Israel's extraordinarily diverse and vibrant culinary landscape. Together, Mike and Steve have been awarded three James Beard Foundation Awards, with Mike awarded two additional Beard Awards for his work as Chef of Zahav, which includes "Outstanding Chef", 2017. The distinctive CookNSolo restaurants are: pioneering Israeli restaurant Zahav (237 St. James Place), a two-time recipient of the rare “Four Bells: Superior” rating from Philadelphia Inquirer restaurant critic, Craig LaBan; Abe Fisher (1623 Sansom St.), serving contemporary twists on old-world Jewish cooking; Federal Donuts & Chicken (multiple locations), the coffee, donut & fried chicken shop known for tantalizing flavors; Dizengoff (1625 Sansom St.), an authentic, Israeli-style hummusiya; Goldie (1911 Sansom St.; 1218 Sansom St.; 2101 Pennsylvania Ave at Whole Foods Market; 3401 Walnut Street at Franklin’s Table Food Hall; 1601 N Front St.), a vegan and Kosher falafel shop serving fried fresh-to-order falafel, fries and tehina milkshakes; K'Far (110 S 19th St.), an Israeli bakery and café; Laser Wolf (1301 N Howard St.), a bold + inviting Israeli skewer house; and Lilah (1601 N Front St.) CookNSolo's event space, and the latest addition to the group.

Open Jobs From COOKNSOLO
Sous Chef